Amelanchier alnifolia (Saskatoon berry, juneberry) – a new berry crop with good perspectives for commercial cultivation in Georgia

Fruits are spherical, mostly navy blue or dark blue with bloom, sometimes purple, An average weight of 0.5-0.8 g, diameter: 10-15 mm (up to 18 mm), The fruits are juicy, very sweet and tasty, They contain a lot of sugar, very little organic acids, high in antioxidants and minerals and vitamins (A, B and C).With high nutritional and health benefit values.

  • Popular and widely used by many North American Indian tribes,
  • The fruits were a staple food; along with chokecherry, pincherry, buffaloberry
  • Fresh eating, drying, processing and medicinal use (different parts of shrub: roots, bark, stems/twigs-root tea etc.)
  • Wood to make umbrella handles, fish poles
  • Great source of honey
  • thanks to a strong root system prevents soil erosion

Berries contain:

  • 78-81% moisture
  • Up 19% sugar, mainly glucose and and fructose
  • Small amount of protein, up to 9%
  • Small amount of fat, up to 5%
  • 19% fiber
  • Malic and citric acid



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