| Choco-Flakes™ | SensoryEffects Flavor Company | Choco-Flakes™ are designed for use in ice creams and as mixes and toppings for frozen desserts. These products have been designed to melt at around 80°F so they are optimized for superior mouthfeel and flavor release in frozen dessert systems. Milk, dark,...展開 Choco-Flakes™ are designed for use in ice creams and as mixes and toppings for frozen desserts. These products have been designed to melt at around 80°F so they are optimized for superior mouthfeel and flavor release in frozen dessert systems. Milk, dark, and white chocolate profiles are offered, but other custom flavors are also available. 收起 | |
| Cordial Base | SensoryEffects Flavor Company | Cordial Base is a proprietary, all-in-one dry flavor system that is easily blended with milk and sweetener, with no need to add color and flavor separately. Free-flowing beads are loaded with color, flavor, and blended with egg yolks, stabilizer, and spic...展開 Cordial Base is a proprietary, all-in-one dry flavor system that is easily blended with milk and sweetener, with no need to add color and flavor separately. Free-flowing beads are loaded with color, flavor, and blended with egg yolks, stabilizer, and spices. SensoryEffects Specialty Chocolate Raspberry Cordial provides the indulgence customers crave. 收起 | |
| Dairy Inclusions | SensoryEffects Flavor Company | Dairy Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated...展開 Dairy Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Dairy inclusion flavors include asiago, bleu cheese, butter, cheesecake, cream cheese, feta, italian cheese, and many more. 收起 | |
| Eggnog Bases | SensoryEffects Flavor Company | Eggnog Bases are proprietary, all-in-one dry flavor systems that are easily blended with milk and sweetener, with no need to add color and flavor separately. Free-flowing beads are loaded with color, flavor, and blended with egg yolks, stabilizer, and spi...展開 Eggnog Bases are proprietary, all-in-one dry flavor systems that are easily blended with milk and sweetener, with no need to add color and flavor separately. Free-flowing beads are loaded with color, flavor, and blended with egg yolks, stabilizer, and spices. Different flavors are available, such as Traditional Holiday, Creamy Spiced, Spiced Rum, Fruit 'N Rum, Boiled Custard, Cinnamon Crème, Dulce de Leche, Pumpkin spice, and Vanilla Bean Eggnog. 收起 | |
| Flavored Tea Bases | SensoryEffects Flavor Company | Flavored Tea Bases are complete with tea, citric acid, and flavor already added for quick and easy mixing. Standard and custom flavors are available. The most popular flavors are lemon, peach, raspberry, sweetened, unsweetened, blueberry, brewed flavor sw...展開 Flavored Tea Bases are complete with tea, citric acid, and flavor already added for quick and easy mixing. Standard and custom flavors are available. The most popular flavors are lemon, peach, raspberry, sweetened, unsweetened, blueberry, brewed flavor sweetened/unsweetened, ginseng, and green tea with honey. 收起 | |
| Frozen Fruit Bars | SensoryEffects Flavor Company | Frozen Fruit Bars are premium, high fruit content bases for economical fruit juice based formulas. They are composed of natural fruit and color systems, and they can be customized to meet manufacturing capabilities and product needs. The bases can be for...展開 Frozen Fruit Bars are premium, high fruit content bases for economical fruit juice based formulas. They are composed of natural fruit and color systems, and they can be customized to meet manufacturing capabilities and product needs. The bases can be fortified with Vitamin C, Calcium and Vitamin D, and antioxidants such as Vitamins A, C, and E. 收起 | |
| Fruit Inclusions | SensoryEffects Flavor Company | Fruit Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated...展開 Fruit Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Fruit inclusion flavors include apple, banana, blackberry, blueberry, cherry, cranberry, grape jelly, key lime, lemon, mango, and many more. 收起 | |
| Gooey Inclusions | SensoryEffects Flavor Company | Gooey Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated...展開 Gooey Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Gooey inclusion flavors include cinnamon, maple, marshmallow, and caramel. 收起 | |
| High Fiber Inclusions | SensoryEffects Flavor Company | High Fiber Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorpo...展開 High Fiber Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. High fiber inclusion flavors include blueberry, strawberry, apple, cherry, and cinnamon. 收起 | |
| Ice Cream Coatings | SensoryEffects Flavor Company | Ice Cream Coatings are particle sized reduced down to below 5 microns, which creates a nice smooth and creamy texture. The coatings are designed to not have a "waxy" mouthfeel. These compound coatings are easier to temper and use, and provide resilience a...展開 Ice Cream Coatings are particle sized reduced down to below 5 microns, which creates a nice smooth and creamy texture. The coatings are designed to not have a "waxy" mouthfeel. These compound coatings are easier to temper and use, and provide resilience as well as ease of use versus real chocolate. SensoryEffects offers numerous flavors, such as chocolate, butterscotch, blue raspberry, caramel, cherry, cotton candy, peanut butter, white chocolate, toasted coconut, strawberry, and many more. These produces can be used in a wide range of frozen desserts and novelties. 收起 | |
| Ice Cream Cocoas | SensoryEffects Flavor Company | Ice Cream Cocoas serve as bases and building blocks for proprietary products. Powders and syrups are both available. These cocoas are suitable for ice cream mixes and fudge bars, whether they are fat-free or a little more decadent. | |
| Ice Cream Variegates and Bases | SensoryEffects Flavor Company | Ice Cream Variegates and Bases are unique ice cream concepts with broad consumer appeal. Formulations are available for full-fat, low-fat, and no-sugar-added ice cream, frozen yogurt, sherbet, sorbet, gelato, and even non-standardized products. The varieg...展開 Ice Cream Variegates and Bases are unique ice cream concepts with broad consumer appeal. Formulations are available for full-fat, low-fat, and no-sugar-added ice cream, frozen yogurt, sherbet, sorbet, gelato, and even non-standardized products. The variegate viscosity is versatile, with both standard and textured variegates. 收起 | |
| Juice Flavor Bases | SensoryEffects Flavor Company | Juice Flavor Bases are available in a wide range of fruit drink flavor profiles and price points. They provide strong flavor impact at various liquid strengths. The usage of sweetener is flexible, which helps to optimize cost and flavor. Functional ingred...展開 Juice Flavor Bases are available in a wide range of fruit drink flavor profiles and price points. They provide strong flavor impact at various liquid strengths. The usage of sweetener is flexible, which helps to optimize cost and flavor. Functional ingredient fortification is also available, including vitamins, minerals, omega-3's and fiber. 收起 | |
| Meatshure® | SensoryEffects Flavor Company | Meatshure® is a line of encapsulated ingredients that include acidulants, antioxidants and salts. Meatshure® encapsulation allows for consistent pH levels, microbial safety and shelf life improvements in meat packing. | |
| Milk Flavor Bases | SensoryEffects Flavor Company | Milk Flavor Bases are formulated to meet school nutrition requirements, with 110-150 calories per 8oz serving. A broad range of taste profiles with various fat levels and sweetener systems is available. Flavors include strawberry, vanilla, caramel cappucc...展開 Milk Flavor Bases are formulated to meet school nutrition requirements, with 110-150 calories per 8oz serving. A broad range of taste profiles with various fat levels and sweetener systems is available. Flavors include strawberry, vanilla, caramel cappuccino, mocha, mixed berry, banana, orange cream, and more. 收起 | |
| Natural Inclusions | SensoryEffects Flavor Company | Natural Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporat...展開 Natural Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Natural inclusion flavors include banana, blackberry, blueberry, coconut, lemon, strawberry, raspberry, and many more. 收起 | |
| Nut Allergen Free Inclusions | SensoryEffects Flavor Company | Nut Allergen Free Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily ...展開 Nut Allergen Free Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Nut inclusion flavors include peanut butter, hazelnut, almond, peanut, walnut, pecan, pistachio, and more. 收起 | |
| Plain Drink Mix | SensoryEffects Flavor Company | Plain Drink Mix is a powdered system that is 19.5% Canola fat. This product can be mixed with water, sweetener and flavor to produce a delicious low cost alternative to flavored milk products. | |
| Shake Syrups | SensoryEffects Flavor Company | Shake Syrups are superb flavor syrups in a variety of flavor profiles. The fruit flavors are made with real fruit for fresh taste and visual appeal. In-house cocoa expertise ensures high quality chocolate profiles. These syrups have optimum viscosity for ...展開 Shake Syrups are superb flavor syrups in a variety of flavor profiles. The fruit flavors are made with real fruit for fresh taste and visual appeal. In-house cocoa expertise ensures high quality chocolate profiles. These syrups have optimum viscosity for in-store preparation at foodservice locations. 收起 | |
| Smoothie Bases | SensoryEffects Flavor Company | Smoothie Bases are made with real fruit and/or fruit juice. An optimum level of fruit-show demonstrates freshness. These bases are formulated for both dairy and non-dairy based smoothie beverages. A delicious range of flavors is available, from local frui...展開 Smoothie Bases are made with real fruit and/or fruit juice. An optimum level of fruit-show demonstrates freshness. These bases are formulated for both dairy and non-dairy based smoothie beverages. A delicious range of flavors is available, from local fruits to exotic, tropical, and origin-specific. 收起 | |
| Spice/Savory Inclusions | SensoryEffects Flavor Company | Spice/Savory Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incor...展開 Spice/Savory Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Spice/savory inclusion flavors include ginger, jalapeno, onion, ketchup, mustard, salsa, spinach, tomato, oregano, pepperoni, and many more. 收起 | |
| Toppings and Syrups | SensoryEffects Flavor Company | Toppings and Syrups are available in a wide range of viscosities, textures, and concentrations levels. These products are very similar to variegate and flavor bases used in the frozen dessert market, but instead these are used as a topical ingredient or a...展開 Toppings and Syrups are available in a wide range of viscosities, textures, and concentrations levels. These products are very similar to variegate and flavor bases used in the frozen dessert market, but instead these are used as a topical ingredient or as a base to make a finished product like a shake, smoothie, sauce, or as an ingredient in a ready-to-eat dessert item. 收起 | |
| Unsweetened 10% (Dessert base) | SensoryEffects Flavor Company | Unsweetened 10% (Dessert base) is a dessert base made of 47% Canola fat. Unsweetened 10% is a dessert base to which sugar and water may be added to produce a ready-to-freeze mix. This product is available in vanilla, strawberry, or without flavor. | |
| Unsweetened 4% (Dessert base) | SensoryEffects Flavor Company | Unsweetened 4% (Dessert base) is a dessert base made of 29.5% Canola fat. Unsweetened 4% is a dessert base to which sugar and water may be added to produce a ready-to-freeze mix. This product is available in chocolate. |