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Calcium hydroxide

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Calcium hydroxide (traditionally called slaked lime) is an inorganic compound with the chemical formula Ca(OH)2. It is a colorless crystal or white powder and is produced when quicklime (calcium oxide) is mixed with water. Approximately 125M tons/y are produced worldwide.[8]

Calcium hydroxide
Calcium hydroxide
Names
IUPAC name
Calcium hydroxide
Other names
  • Slaked lime
  • Milk of lime
  • Calcium(II) hydroxide
  • Pickling lime
  • Hydrated lime
  • Portlandite
  • Calcium hydrate
  • Calcium dihydroxide
Identifiers
3D model (JSmol)
ChEBI
ChemSpider
ECHA InfoCard 100.013.762 Edit this at Wikidata
EC Number
  • 215-13
E number E526 (acidity regulators, ...)
846915
KEGG
RTECS number
  • EW2800000
UNII
  • InChI=1S/Ca.2H2O/h;2*1H2/q+2;;/p-2 checkY
    Key: AXCZMVOFGPJBDE-UHFFFAOYSA-L checkY
  • InChI=1/Ca.2H2O/h;2*1H2/q+2;;/p-2
    Key: AXCZMVOFGPJBDE-NUQVWONBAD
  • [Ca+2].[OH-].[OH-]
  • [OH-].[OH-].[Ca+2]
Properties
Ca(OH)2
Molar mass 74.093 g/mol
Appearance White powder
Odor Odorless
Density 2.211 g/cm3, solid
Melting point 580 °C (1,076 °F; 853 K) (loses water, decomposes)
  • 1.89 g/L (0 °C)
  • 1.73 g/L (20 °C)
  • 0.66 g/L (100 °C)
  • (retrograde solubility, i.e., unusually decreasing with T)
5.02×10−6 [1]
Solubility
Acidity (pKa) pKa1 = 12.63
pKa2 = 11.57[2][3]
−22.0·10−6 cm3/mol
1.574
Structure
Hexagonal, hP3[4]
P3m1 No. 164
a = 0.35853 nm, c = 0.4895 nm
Thermochemistry
83 J·mol−1·K−1[5]
−987 kJ·mol−1[5]
Hazards
GHS labelling:
GHS05: Corrosive GHS07: Exclamation mark
Danger
H314, H335, H402
P261, P280, P305+P351+P338
NFPA 704 (fire diamond)
NFPA 704 four-colored diamondHealth 3: Short exposure could cause serious temporary or residual injury. E.g. chlorine gasFlammability 0: Will not burn. E.g. waterInstability 0: Normally stable, even under fire exposure conditions, and is not reactive with water. E.g. liquid nitrogenSpecial hazards (white): no code
3
0
0
Flash point Non-flammable
Lethal dose or concentration (LD, LC):
7340 mg/kg (oral, rat)
7300 mg/kg (mouse)
NIOSH (US health exposure limits):
PEL (Permissible)
TWA 15 mg/m3 (total) 5 mg/m3 (resp.)[7]
REL (Recommended)
TWA 5 mg/m3[7]
IDLH (Immediate danger)
N.D.[7]
Safety data sheet (SDS) [6]
Related compounds
Other cations
Magnesium hydroxide
Strontium hydroxide
Barium hydroxide
Related bases
Calcium oxide
Supplementary data page
Calcium hydroxide (data page)
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
checkY verify (what is checkY☒N ?)

Calcium hydroxide has many names including hydrated lime, caustic lime, builders' lime, slaked lime, cal, and pickling lime. Calcium hydroxide is used in many applications, including food preparation, where it has been identified as E number E526. Limewater, also called milk of lime, is the common name for a saturated solution of calcium hydroxide.

Solubility

Calcium hydroxide is modestly soluble in water, as seen for many dihydroxides. Its solubility increases from 0.66 g/L at 100 °C to 1.89 g/L at 0 °C.[8] Its solubility product Ksp of 5.02×10−6 at 25 °C,[1] its dissociation in water is large enough that its solutions are basic according to the following dissolution reaction:

Ca(OH)2 → Ca2+ + 2 OH

The solubility is affected by the common-ion effect. Its solubility drastically decreases upon addition of hydroxide or calcium sources.

Reactions

Calcium hydroxide reacts with aluminium. This reaction is the basis of aerated concrete.[8] It does not corrode iron and steel, owing to passivation of their surface.

Limewater turns milky in the presence of carbon dioxide due to the formation of insoluble calcium carbonate, a process called carbonatation:

Ca(OH)2 + CO2 → CaCO3 + H2O

When heated to 512 °C, the partial pressure of water in equilibrium with calcium hydroxide reaches 101 kPa (normal atmospheric pressure), which decomposes calcium hydroxide into calcium oxide and water:[9]

Ca(OH)2 → CaO + H2O

Calcium hydroxide reacts with hydrochloric acid to give calcium hydroxychloride and then calcium chloride.

Structure and preparation

 
SEM image of fractured hardened cement paste, showing plates of calcium hydroxide and needles of ettringite (micron scale)

Calcium hydroxide adopts a polymeric structure, as do all metal hydroxides. The structure is identical to that of Mg(OH)2 (brucite structure); i.e., the cadmium iodide motif. Strong hydrogen bonds exist between the layers.[10]

Calcium hydroxide is produced commercially by treating (slaking) lime with water:

CaO + H2O → Ca(OH)2


Uses

Calcium hydroxide is commonly used to prepare lime mortar.

One significant application of calcium hydroxide is as a flocculant, in water and sewage treatment. It forms a fluffy charged solid that aids in the removal of smaller particles from water, resulting in a clearer product. This application is enabled by the low cost and low toxicity of calcium hydroxide. It is also used in fresh-water treatment for raising the pH of the water so that pipes will not corrode where the base water is acidic, because it is self-regulating and does not raise the pH too much.[citation needed]

Another large application is in the paper industry, where it is an intermediate in the reaction in the production of sodium hydroxide. This conversion is part of the causticizing step in the Kraft process for making pulp. In the causticizing operation, burned lime is added to green liquor, which is a solution primarily of sodium carbonate and sodium sulfate produced by dissolving smelt, which is the molten form of these chemicals from the recovery furnace.[10]

In orchard crops, calcium hydroxide is used as a fungicide. Applications of 'lime water' prevent the development of cankers caused by the fungal pathogen Neonectria galligena. The trees are sprayed when they are dormant in winter to prevent toxic burns from the highly reactive calcium hydroxide. This use is authorised in the European Union and the United Kingdom under Basic Substance regulations.[11]

Calcium hydroxide is used in dentistry, primarily in the specialty of endodontics.

Food industry

Because of its low toxicity and the mildness of its basic properties, slaked lime is widely used in the food industry:

Native American uses

 
Dry untreated maize (left), and treated maize (right) after boiling in water with calcium hydroxide (15 ml, or 1 tbsp, lime for 500 g of corn) for 15 minutes

In Nahuatl, the language of the Aztecs, the word for calcium hydroxide is nextli. In a process called nixtamalization, maize is cooked with nextli to become nixtamal, also known as hominy. Nixtamalization significantly increases the bioavailability of niacin (vitamin B3), and is also considered tastier and easier to digest. Nixtamal is often ground into a flour, known as masa, which is used to make tortillas and tamales.[citation needed]

In chewing coca leaves, calcium hydroxide is usually chewed alongside to keep the alkaloid stimulants chemically available for absorption by the body. Similarly, Native Americans traditionally chewed tobacco leaves with calcium hydroxide derived from burnt mollusc shells to enhance the effects. It has also been used by some indigenous American tribes as an ingredient in yopo, a psychedelic snuff prepared from the beans of some Anadenanthera species.[15]

Asian uses

Calcium hydroxide is typically added to a bundle of areca nut and betel leaf called "paan" to keep the alkaloid stimulants chemically available to enter the bloodstream via sublingual absorption.

It is used in making naswar (also known as nass or niswar), a type of dipping tobacco made from fresh tobacco leaves, calcium hydroxide (chuna or soon), and wood ash. It is consumed most in the Pathan diaspora, Afghanistan, Pakistan, India and Bangladesh. Villagers also use calcium hydroxide to paint their mud houses in Afghanistan, Pakistan and India.

Interstellar medium

The ion CaOH+ has been detected in the atmosphere of S-type stars.[16]

Health risks

Unprotected exposure to Ca(OH)2, as with any strong base, can cause skin burns, but it is not acutely toxic.[8]

See also

References

  1. ^ a b John Rumble (18 June 2018). CRC Handbook of Chemistry and Physics (99 ed.). CRC Press. pp. 5–188. ISBN 978-1138561632.
  2. ^ "Sortierte Liste: pKb-Werte, nach Ordnungszahl sortiert. – Das Periodensystem online".
  3. ^ ChemBuddy dissociation constants pKa and pKb
  4. ^ Petch, H. E. (1961). "The hydrogen positions in portlandite, Ca(OH)2, as indicated by the electron distribution". Acta Crystallographica. 14 (9): 950–957. doi:10.1107/S0365110X61002771.
  5. ^ a b Zumdahl, Steven S. (2009). Chemical Principles 6th Ed. Houghton Mifflin Company. p. A21. ISBN 978-0-618-94690-7.
  6. ^ "MSDS Calcium hydroxide" (PDF). Archived from the original (PDF) on 25 March 2012. Retrieved 21 June 2011.
  7. ^ a b c NIOSH Pocket Guide to Chemical Hazards. "#0092". National Institute for Occupational Safety and Health (NIOSH).
  8. ^ a b c d Kenny, Martyn; Oates, Tony (2007). "Lime and Limestone". Ullmann's Encyclopedia of Industrial Chemistry. doi:10.1002/14356007.a15_317.pub2. ISBN 978-3-527-30385-4.
  9. ^ Halstead, P. E.; Moore, A. E. (1957). "The Thermal Dissociation of Calcium Hydroxide". Journal of the Chemical Society. 769: 3873. doi:10.1039/JR9570003873.
  10. ^ a b Greenwood, N. N.; & Earnshaw, A. (1997). Chemistry of the Elements (2nd Edn.), Oxford:Butterworth-Heinemann. ISBN 0-7506-3365-4.
  11. ^ European Union (13 May 2015). "COMMISSION IMPLEMENTING REGULATION (EU) 2015/762 of 12 May 2015 approving the basic substance calcium hydroxide in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011". Retrieved 12 May 2022.
  12. ^ Pesticide Research Institute for the USDA National Organic Program (23 March 2015). "Hydrated Lime: Technical Evaluation Report" (PDF). Agriculture Marketing Services. Retrieved 17 July 2019.
  13. ^ Borsook, Alec (6 August 2015). "Cooking with Alkali". Nordic Food Lab.
  14. ^ "Preparation of Mushroom Growing Substrates". North American Mycological Association. Retrieved 8 July 2021.
  15. ^ de Smet, Peter A. G. M. (1985). "A multidisciplinary overview of intoxicating snuff rituals in the Western Hemisphere". Journal of Ethnopharmacology. 3 (1): 3–49. doi:10.1016/0378-8741(85)90060-1. PMID 3887041.
  16. ^ Jørgensen, Uffe G. (1997), "Cool Star Models", in van Dishoeck, Ewine F. (ed.), Molecules in Astrophysics: Probes and Processes, International Astronomical Union Symposia. Molecules in Astrophysics: Probes and Processes, vol. 178, Springer Science & Business Media, p. 446, ISBN 079234538X.