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===Common pizzas===
[[File:Pizza Margherita stu spivack.jpg|thumb|A [[pizza Margherita]]]]
* [[Calzone]] – folded over dough usually filled with [[ricotta]] and other ingredients
* [[Panzerotto]]
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{{Main|List of pasta}}
[[File:(Pasta) by David Adam Kess (pic.2).jpg|thumb|A collection of different [[pasta]] varieties]]
[[File:02 Cappelletti - Cappellacci - Pasta ripiena - Cucina tipica - Ferrara.jpg|thumb|[[Cappelletti (pasta)|Cappelletti]]]]
[[File:Conchiglie rigate.png|thumb|[[Conchiglie]]]]
[[File:Fusilli.png|thumb|[[Fusilli]]]]
[[File:Ravioli fatti in casa.jpg|thumb|[[Ravioli]]]]
[[File:Rigatoni.jpg|thumb|[[Rigatoni]]]]
[[File:Nests of tagliatelle bolognesi.jpg|thumb|[[Tagliatelle]]]]
[[File:Trofie pasta macro.jpg|thumb|[[Trofie]]]]
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[[File:Gnocchi di ricotta burro e salvia.jpg|thumb|{{lang|it|[[Gnocchi]] di [[ricotta]]}}, dressed in butter and sage]]
[[File:Orecchiette con cima di rapa.jpg|thumb|right|{{lang|it|[[Orecchiette]] con [[Rapini|cime di rapa]]}}]]
[[File:Pasta alla Norma (2563876877).jpg|thumb|{{lang|it|[[Pasta alla Norma]]}}]]
[[File:Penne Arrabbiata.jpg|thumb|{{lang|it|Penne all'[[arrabbiata]]}}]]
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[[File:Braised Quebec rabbit cacciatore - Giorgio's Trattoria.jpg|thumb|Rabbit [[Cacciatore|cacciatora]]]]
[[File:Saltimbocca 01.jpg|thumb|{{lang|it|[[Saltimbocca]]}}]]
[[File:Trippa alla parmigiana.jpg|thumb|{{lang|it|[[Tripe|Trippa]] alla parmigiana}}]]
{{div col begin}}
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[[File:Carciofi alla Romana 1.jpg|thumb|{{lang|it|[[Carciofi alla romana]]}}]]
[[File:Parmigiana di melanzane.jpg|thumb|{{lang|it|[[Parmigiana|Parmigiana di melanzane]]}}]]
* {{lang|it|Asparagi verdi e bianchi}} (asparagus)
* [[Caponata]] – a Sicilian aubergine (eggplant) dish consisting of a cooked vegetable salad made from chopped fried eggplant and celery seasoned with sweetened vinegar, with capers in a sweet and sour sauce<ref>{{cite web|url= http://www.bestofsicily.com/mag/art221.htm|title= Caponata|access-date= 2008-05-26|last= Gangi|first= Roberta|year= 2006|work= Best of Sicily Magazine}}</ref>
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{{Expand section|date=March 2024}}
[[File:Fiasco di vino rosso da tavola Monteriggioni.jpg|thumb|Tuscan [[Chianti]] in a traditional {{lang|it|[[fiasco (bottle)|fiasco]]}}]]
[[File:Sangiovese close up crop.jpg|thumb|[[Sangiovese]] grapes]]
[[File:Vineyards in Piemonte, Italy.jpg|thumb|[[Vineyard Landscape of Piedmont: Langhe-Roero and Monferrato|Vineyards in Langhe and Montferrat, Piedmont]], the official name of a [[UNESCO]] [[World Heritage Site]] comprising "five distinct wine-growing areas with outstanding landscapes" plus the [[Castle of Grinzane Cavour]] in the [[Regions of Italy|region]] of [[Piedmont]], [[Italy]].<ref name=UNESCO>{{cite web|title=Vineyard Landscape of Piedmont: Langhe-Roero and Monferrato|url=https://whc.unesco.org/en/list/1390/|website=World Heritage Centre|publisher=[[UNESCO]]|access-date=29 June 2014}}</ref>]]
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[[File:Prosecco di Conegliano bottle and glass.jpg|thumb|A bottle of ''[[Prosecco]] di Conegliano spumante'' extra dry and a glass of Prosecco ''frizzante'', which stops forming bubbles soon after it is poured]]
[[File:Montepulciano d'Abruzzo Cerasuolo 2007.jpg|thumb|A [[Montepulciano d'Abruzzo]] wine made from the [[Montepulciano (grape)|Montepulciano grape]], in the [[Abruzzo]] region]]
{{div col begin}}
* [[Abruzzo wine region|Abruzzo]]
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[[File:Mozzarella di bufala3.jpg|thumb|[[Mozzarella]]]]
[[File:Parmesan Cheese Parmigiano-Reggiano.jpg|thumb|[[Parmesan|Parmigiano Reggiano]]]]
[[File:Ricotta.jpeg|thumb|[[Ricotta]]]]
[[File:Stracchino 2.jpg|thumb|[[Stracchino]]]]
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[[File:Cassata.jpg|thumb|{{lang|it|[[Cassata siciliana]]}}]]
[[File:Bugie chiacchiere.jpg|thumb|right|{{lang|it|[[Angel wings#Italy|Chiacchiere]]}}]]
[[File:Gelato.jpg|thumb|[[Gelato]]]]
[[File:Gelo di mellone.jpg|thumb|{{lang|it|[[Gelo di melone]]}}]]
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[[File:Redaktionsvortreffen_EuT_2_ossobuco_16.04.2011_22-59-12.2011_22-59-12.jpg|thumb|[[Ossobuco]] with {{lang|it|[[Risotto#Italian regional variations|risotto alla milanese]]}}]]
[[File:Esno4Wkmana_jul_2014_Cassnam_059.jpg|thumb|{{lang|it|[[Pizzoccheri]]}}]]
[[File:Tortelli.jpg|thumb|{{lang|it|Tortelli di zucca}}]]
[[File:Casoncelli in una grande padella.jpg|thumb|{{lang|it|[[Casoncelli]]}}]]
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[[File:Colomba pasquale, edizione 2013 - ND0 4662 (8564331585).jpg|thumb|{{lang|it|[[Colomba pasquale]]}}]]
[[File:Agnolotti pavesi (4).JPG|thumb|{{lang|it|[[Agnolotti pavesi|Pavese agnolotti]]}} with Pavese stew-based sauce]]
[[File:Taleggio vecchia lavorazione (3323694182).jpg|thumb|[[Taleggio cheese|Taleggio]]]]
[[File:Mondeghili traditional shape.jpg|thumb|{{lang|it|[[Mondeghili]]}}]]
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====[[Liguria]]====
* {{lang|it|[[Agliata]]}} – the direct ancestor of [[pesto]], it is a spread made from garlic cloves, egg yolk and olive oil pestled in a mortar until creamy.
* {{lang|it|Baccalà fritto}} – morsels of [[Dried and salted cod|salt cod]] dipped in flour batter and fried
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====[[Emilia-Romagna]]====
[[File:Cotechino-Servito-Polenta-Lenticchie.jpg|thumb|210px|Boiled {{lang|it|[[cotechino]]}} (top) served with [[polenta]] and lentils]]
[[File:Passatelli.jpg|thumb|210px|{{lang|it|[[Passatelli]]}}]]
[[File:Tagliatelle al ragù (image modified).jpg|thumb|210px|{{lang|it|[[Tagliatelle]] al [[Bolognese sauce|ragù]]}}]]
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====[[Sicilia|Sicily]]====
{{Main|List of Sicilian dishes|Sicilian cuisine}}
* [[Arancini]] – stuffed rice balls which are coated with breadcrumbs and fried
* [[Cannoli]] – shortcrust pastry cylinder shell filled with sweet ricotta, mascarpone or chocolate or vanilla cream
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