Souvla: Béda antara owahan
Konten dihapus Konten ditambahkan
Tanpa ringkesan besutan |
Tanpa ringkesan besutan |
||
| Larik 1: | Larik 1: | ||
{{Infobox food|name=Souvla|main_ingredient=Meat|other=|cookbook=|similar_dish=Souvlaki|glycemic_index=|carbohydrate=|fat=|protein=|calories_ref=|calories=|serving_size=100 g|variations=|minor_ingredient=|served=Hot|image=Souvla.jpg|maxtime=3 hours|mintime=90 minutes|year=|creator=<!-- or | creators = -->|national_cuisine=|region=|country=Cyprus|course=|type=|alternate_name=|caption=Souvla|image_alt=|image_size=|no_recipes=false}}'''Souvla''' ( {{Lang-el|σούβλα}} ) minangka panganan populer saka [[Siprus]] |
{{Infobox food|name=Souvla|main_ingredient=Meat|other=|cookbook=|similar_dish=Souvlaki|glycemic_index=|carbohydrate=|fat=|protein=|calories_ref=|calories=|serving_size=100 g|variations=|minor_ingredient=|served=Hot|image=Souvla.jpg|maxtime=3 hours|mintime=90 minutes|year=|creator=<!-- or | creators = -->|national_cuisine=|region=|country=Cyprus|course=|type=|alternate_name=|caption=Souvla|image_alt=|image_size=|no_recipes=false}}'''Souvla''' ( {{Lang-el|σούβλα}} ) minangka panganan populer saka [[Siprus]]. <ref name="Souvla">{{Cite web|url=https://www.konexcel.com/pages/souvla-recipe|title=Souvla|website=konexcel.com}}</ref> Panganan iki awujud potongan daging sing mateng ing tusuk sate dawa ing barbekyu areng. <ref>{{Cite web|url=http://www.ntnews.com.au/article/2009/01/11/26365_ntnews.html|title=Smoky cook-up attracts firies | News | Northern Territory News | Darwin, Northern Territory, Australia|date=2009-01-11|publisher=ntnews.com.au|access-date=2012-02-21}}</ref> |
||
Panganan iki beda karo [[Souvlaki]], sajian Yunani sing populer, amarga potongan daging luwih gedhe lan alon dimasak sajrone wektu sing luwih dawa kanthi jarak sing luwih gedhe saka [[Areng|areng sing]] panas. Souvla tradisional digawe saka gulu lan pundhak wedhus, daging babi lan pitik. Daging kasebut dipotong ing balung dadi potongan kaya ukuran bawang medium (opsional). |
|||
== Referensi == |
== Referensi == |
||
Révisi kala 25 Maret 2021 05.48
 Souvla | |
| Panggonan asal | Cyprus |
|---|---|
| Suwéné ngolah | |
| Hawa ajangan | Hot |
| Woworan pokok | Meat |
| Panganan sairib | Souvlaki |
 Médhia: Souvla | |
Souvla ( Grikenlan: σούβλα ) minangka panganan populer saka Siprus. [1] Panganan iki awujud potongan daging sing mateng ing tusuk sate dawa ing barbekyu areng. [2]
Panganan iki beda karo Souvlaki, sajian Yunani sing populer, amarga potongan daging luwih gedhe lan alon dimasak sajrone wektu sing luwih dawa kanthi jarak sing luwih gedhe saka areng sing panas. Souvla tradisional digawe saka gulu lan pundhak wedhus, daging babi lan pitik. Daging kasebut dipotong ing balung dadi potongan kaya ukuran bawang medium (opsional).
Referensi
- ↑ "Souvla". konexcel.com.
- ↑ "Smoky cook-up attracts firies | News | Northern Territory News | Darwin, Northern Territory, Australia". ntnews.com.au. 2009-01-11. Dibukak ing 2012-02-21.