Difference in folate content of green and red sweet peppers (Capsicum annuum) determined by liquid chromatography-mass spectrometry (Q44925599)
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English | Difference in folate content of green and red sweet peppers (Capsicum annuum) determined by liquid chromatography-mass spectrometry |
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Difference in folate content of green and red sweet peppers (Capsicum annuum) determined by liquid chromatography-mass spectrometry (English)
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David M Ruggio
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Mehdi Ashraf-Khorassani
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David B Haytowitz
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1 December 2006
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54
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26
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9998-10002
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