Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans (Q73159782)
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scientific article published on 01 October 1999
Language | Label | Description | Also known as |
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English | Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans |
scientific article published on 01 October 1999 |
Statements
Tea catechin supplementation increases antioxidant capacity and prevents phospholipid hydroperoxidation in plasma of humans (English)
K Nakagawa
M Ninomiya
T Okubo
N Aoi
L R Juneja
M Kim
K Yamanaka