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WO2011111287A1 - Coffee maker - Google Patents

Coffee maker Download PDF

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Publication number
WO2011111287A1
WO2011111287A1 PCT/JP2011/000321 JP2011000321W WO2011111287A1 WO 2011111287 A1 WO2011111287 A1 WO 2011111287A1 JP 2011000321 W JP2011000321 W JP 2011000321W WO 2011111287 A1 WO2011111287 A1 WO 2011111287A1
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WO
WIPO (PCT)
Prior art keywords
piston
adapter
coffee
liquid
dead center
Prior art date
Application number
PCT/JP2011/000321
Other languages
French (fr)
Japanese (ja)
Inventor
良行 岡部
了 田中
隆彦 白井
Original Assignee
パナソニック株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by パナソニック株式会社 filed Critical パナソニック株式会社
Priority to CN201180005309.4A priority Critical patent/CN102711569B/en
Priority to JP2012504287A priority patent/JP5756927B2/en
Publication of WO2011111287A1 publication Critical patent/WO2011111287A1/en

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00Apparatus for making beverages
    • A47J31/24Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
    • A47J31/34Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
    • A47J31/36Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
    • A47J31/3666Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means whereby the loading of the brewing chamber with the brewing material is performed by the user
    • A47J31/3676Cartridges being employed
    • A47J31/368Permeable cartridges being employed
    • A47J31/3685Brewing heads therefor

Definitions

  • the present invention relates to a coffee maker capable of generating a coffee beverage such as espresso using a coffee pod (also called a cafe pod).
  • a coffee maker capable of generating a coffee beverage such as espresso using a coffee pod (also called a cafe pod).
  • FIG. 16 is a cross-sectional view schematically showing a structure in the vicinity of a coffee extraction portion of a conventional coffee maker.
  • the conventional coffee maker includes a bell-shaped member 101, a ring-shaped member 102, and a filter holder 103.
  • the bell-shaped member 101 is connected to a coffee maker main body (not shown).
  • a hollow protrusion 112 is formed on the base 111 of the bell-shaped member 101.
  • a hot water pipe 104 through which hot water boiled in the coffee maker main body passes is attached to the hollow projecting portion 112.
  • a valve member 105 is disposed in the hollow protrusion 112 and below the hot water piping 104. The valve member 105 is urged upward by the coil spring 106 so as to close the through hole 112a of the hollow protrusion 112.
  • the ring-shaped member 102 is attached to the bell-shaped member 101 so as to surround the outer periphery of the bell-shaped member 101.
  • a lower guide portion 102 a having an inner peripheral portion formed in a spiral shape is provided at the lower end portion of the ring-shaped member 102.
  • the filter holder 103 includes a cup-shaped holder main body 131 and an adapter 132 that is rotatably mounted inside the holder main body 131 and holds the coffee pod 107.
  • a protrusion 131 a is provided on the outer periphery of the upper end portion of the holder main body 131. The protrusion 131a is rotated counterclockwise on the lower guide portion 102a, whereby the filter holder 103 is connected to the ring-shaped member 102.
  • the filter holder 103 is connected to the ring-shaped member 102, the coffee pod 107 accommodated in the adapter 132 is pushed and compressed by the lower part of the bell-shaped member 101.
  • the gap between the bell-shaped member 101 and the adapter 132 can be adjusted by adjusting the amount by which the protrusion 131a of the holder body 131 is rotated on the lower guide portion 102a. .
  • the pressure applied to the coffee pod 107 can be adjusted, and the extraction concentration of coffee can be adjusted.
  • the conventional coffee maker having the above-described configuration has a problem that the extraction concentration of coffee varies even when the rotation amount of the holder body 131 is fixed. For example, even if the amount of rotation of the holder body 131 is intended to be adjusted so that the coffee extraction concentration is thin, the actual coffee extraction concentration may be high.
  • An object of the present invention is to provide a coffee maker that solves the above-described conventional problems and can suppress variations in the extraction concentration of coffee.
  • the present invention is configured as follows.
  • a holder for holding a filter on which a coffee pod is placed An adapter disposed above the holder and capable of pressing the coffee pod; A liquid flow path formed therein, and a piston engageable with the adapter; A piston drive section for moving the piston up and down;
  • a coffee maker comprising: When the piston moves from bottom dead center to top dead center by driving the piston drive unit, the piston is moved to a non-contact position where the piston engages with the adapter and does not contact the coffee pod, When the piston moves from the top dead center to the bottom dead center by driving the piston driving unit, the adapter located at the non-contact position moves to a contact position where the adapter contacts the coffee pod, and then the piston and the adapter. Engagement with The adapter located at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston.
  • a coffee maker configured as follows.
  • the adapter positioned at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston, the variation in the coffee extraction concentration is reduced. Can be suppressed.
  • FIG. 1 is a perspective view of a coffee maker according to a first embodiment of the present invention, and is a view showing a state before a holder is attached
  • FIG. 2 is a perspective view of the coffee maker according to the first embodiment of the present invention, and is a view showing a state after the attachment of the holder is completed
  • FIG. 3 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and is a view showing a state where the piston is located at the top dead center
  • FIG. 1 is a perspective view of a coffee maker according to a first embodiment of the present invention, and is a view showing a state before a holder is attached
  • FIG. 2 is a perspective view of the coffee maker according to the first embodiment of the present invention, and is a view showing a state after the attachment of the holder is completed
  • FIG. 3 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee
  • FIG. 4 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and is a view showing a state where the piston is located at the bottom dead center
  • FIG. 5 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and shows a state where the piston is located slightly above the bottom dead center.
  • Figure FIG. 6 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and is a view showing a state where the piston is located at the top dead center
  • FIG. 7 is a longitudinal sectional view schematically showing a structure near the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and is a view showing a state where the piston is located at the bottom dead center
  • FIG. 8 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and shows a state where the piston is positioned slightly above the bottom dead center.
  • FIG. 9 is a side view schematically showing the structure of the holder of the coffee maker according to the third embodiment of the present invention.
  • FIG. 10 is a side view schematically showing a state where the holder of the coffee maker according to the third embodiment of the present invention is attached to the coffee maker body
  • FIG. 11 is a schematic configuration diagram of a coffee maker according to a fourth embodiment of the present invention.
  • FIG. 12 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction section of the coffee maker shown in FIG. 11, and shows a state where the piston is located at the top dead center
  • FIG. 13 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and is a view showing a state where the piston is positioned slightly above the bottom dead center
  • FIG. 14 is an exploded cross-sectional view schematically showing a structure in the vicinity of a coffee extraction unit according to a modification of the coffee maker shown in FIG. FIG.
  • FIG. 15 is a cross-sectional view schematically showing a state in which a filter for preventing water stain is attached to the upper opening of the piston guide of the coffee maker shown in FIG. It is sectional drawing which shows typically the structure of the coffee extraction part vicinity of the conventional coffee maker.
  • the inventors of the present invention have obtained the following knowledge as a result of intensive studies to solve the problems of the prior art.
  • the coffee pod has a structure in which coffee powder is sandwiched between two filter papers and sealed.
  • Unified standards such as ESE (Easy Serving Espresso (registered trademark)) standards have been established so that coffee pods can be used in various coffee makers.
  • ESE Easy Serving Espresso (registered trademark)
  • a coffee pod for espresso has a diameter of 44 mm and is configured to accommodate a cup of coffee powder (about 7 g).
  • the inventors of the present invention have found that the thickness of the coffee pod is usually 10 mm, there is a variation in the range of about ⁇ 1 mm, and the variation has a great influence on the coffee extraction concentration. I found out. That is, in the conventional coffee maker, the clearance between the bell-shaped member 101 and the adapter 132 is adjusted by adjusting the rotation amount of the holder body 131. When the thickness of the coffee pod 107 is constant, the pressure applied to the coffee pod 107 becomes constant by making the gap the same every time. As a result, the coffee extraction concentration is constant. However, when the thickness of the coffee pod 107 varies, the pressure applied to the coffee pod 107 changes. As a result, the coffee extraction concentration varies.
  • the inventors of the present invention made the adapter that presses the coffee pod movable according to the thickness of the coffee pod, and uses the discharge pressure of the liquid supplied from the coffee maker body. It has been found that variations in the extraction concentration of coffee can be suppressed by pressing the coffee pod with an adapter, and the following invention has been conceived.
  • a holder for holding a filter on which a coffee pod is placed;
  • An adapter disposed above the holder and capable of pressing the coffee pod;
  • a piston drive section for moving the piston up and down;
  • a coffee maker comprising: When the piston moves from bottom dead center to top dead center by driving the piston drive unit, the piston is moved to a non-contact position where the piston engages with the adapter and does not contact the coffee pod, When the piston moves from the top dead center to the bottom dead center by driving the piston driving unit, the adapter located at the non-contact position moves to a contact position where the adapter contacts the coffee pod, and then the piston and the adapter. Engagement with The adapter located at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston.
  • a coffee maker configured as follows.
  • the adapter is formed in a substantially bottomed cylindrical shape, An inward projection that protrudes inward is provided on the top of the adapter, The lower part of the piston is provided with an outer protrusion that slides along the inner peripheral surface of the adapter between the bottom wall of the adapter and the inner protrusion.
  • a coffee maker according to the first aspect is provided.
  • the coffee maker according to the second aspect comprising a seal member that liquid-tightly seals between the inner peripheral surface of the adapter and the tip of the outer protrusion of the piston. provide.
  • the bottom wall of the adapter is provided with a liquid discharge hole for discharging the liquid supplied through the liquid flow path to the coffee pod, and supplied through the liquid flow path.
  • a check valve is attached to flow the liquid from the liquid discharge hole to the coffee pod when the pressure of the liquid is greater than a predetermined pressure.
  • the check valve includes a closing member that can close the liquid discharge hole, and an elastic member that urges the closing member toward the liquid discharge hole, through the liquid flow path.
  • the coffee maker according to any one of the first to fifth aspects, comprising an elastic member that biases the piston and the adapter away from each other in the height direction. To do.
  • the piston drive unit is a lever that can rotate from the first position to the third position through the second position around the rotation axis orthogonal to the moving direction of the piston.
  • the piston With When the lever is in the first position, the piston is at top dead center; When the lever is in the second position, the piston is at bottom dead center;
  • the coffee maker according to any one of the first to sixth aspects, wherein the piston is located between the bottom dead center and the top dead center when the lever is located at the third position.
  • a heating vessel A heating element for heating the liquid supplied into the heating container; A cylindrical piston guide for guiding the vertical movement of the piston; Further comprising The piston guide is disposed in the heating container, The piston slides liquid-tightly in the piston guide.
  • the coffee maker according to the eighth aspect wherein a plurality of sealing members for liquid-tightly sealing between the piston guide and the piston are attached to the upper portion of the piston. I will provide a.
  • the coffee maker according to the eighth or ninth aspect wherein a filter for preventing invasion of scale is attached to the upper opening of the piston guide.
  • a guide for guiding the holder to a mounting position below the adapter A flap that is pivotally attached to the holder and capable of opening and closing a coffee outlet provided at the bottom of the holder; Further comprising When the holder is guided to the mounting position by the guide, a part of the flap comes into contact with the guide, the flap rotates, and the coffee outlet is opened.
  • a coffee maker according to any one of the first to tenth aspects is provided.
  • FIGS. 1 and 2 are perspective views of a coffee maker according to a first embodiment of the present invention.
  • 3 to 5 are longitudinal sectional views schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention.
  • the coffee extraction unit shown in FIGS. 1 and 2 and the coffee extraction unit shown in FIGS. 3 to 5 do not necessarily coincide with each other in detail, but the general arrangement relationship of each part is identical. .
  • the coffee maker according to the first embodiment includes a coffee maker body 1 having a coffee extraction portion 1a, and a holder 3 that is detachably attached to a guide 2 provided in the coffee maker body 1. I have.
  • the holder 3 is formed in a funnel shape as shown in FIGS. 3 to 5 and holds the filter 5 on which the coffee pod 4 is placed.
  • the coffee pod 4 has a structure in which coffee powder is sandwiched between two filter papers and sealed. When liquid such as hot water passes through the coffee pod 4, coffee is extracted.
  • the filter 5 is provided with a plurality of coffee passage holes 5a through which the coffee extracted by the coffee pod 3 passes.
  • a coffee outlet 3a for discharging the coffee that has passed through the coffee passage hole 5a to the cup 50 shown in FIG.
  • a substantially bottomed cylindrical adapter 6 capable of pressing the coffee pod 4 is disposed.
  • the adapter 6 is configured to be movable along the inner peripheral surface of the guide 2. As shown in FIG. 2 or 3, a ring-shaped seal member 7 that can be elastically contacted with the filter 1 is attached to the outer peripheral surface of the adapter 6. On the bottom wall of the adapter 6, a protruding portion 6 a that protrudes away from the holder 3 is formed. A liquid discharge hole 6b is provided at the tip of the protrusion 6a. A check valve 8 is fitted inside the protrusion 6a.
  • the check valve 8 includes a closing member 9 that can close the liquid discharge hole 6b, a bottomed cylindrical liquid discharge member 10 that houses the closing member 9, and an elastic member that biases the closing member 9 toward the liquid discharge hole 6b. And a coil spring 11 as an example.
  • a plurality of through holes 10 a are provided on the side wall of the liquid ejection member 10.
  • the liquid diffusion plate 12 provided with a plurality of liquid passage holes 12a is attached to the bottom wall of the adapter 6.
  • the check valve 8 is disposed in a space surrounded by the protrusion 6 a and the liquid diffusion plate 12.
  • An inward protruding portion 6 c that protrudes inward is provided on the upper portion of the adapter 6.
  • a substantially hollow cylindrical piston 13 is disposed above the adapter 6.
  • An outer protrusion 13 a that slides along the inner peripheral surface 6 d of the adapter 6 is provided at the lower portion of the piston 13 between the bottom wall of the adapter 6 and the inner protrusion 6 c.
  • the piston 13 is engaged with the adapter 6 by the engagement of the outer protrusion 13a and the inner protrusion 6c.
  • a seal member 14 is attached to the outer peripheral surface of the outer protrusion 13 a of the piston 13 to seal the space between the inner peripheral surface 6 d of the adapter 6 and the outer protrusion 13 a of the piston 13 in a liquid-tight manner.
  • a liquid flow path 13 b is formed in which a liquid supplied from a heating container (not shown) of the coffee maker main body 1 flows.
  • a piston drive unit 15 that moves the piston 13 up and down is provided on the top of the piston 13. The vertical movement of the piston 13 is guided by a guide piece 21 provided on the guide 2.
  • the piston drive unit 15 includes first and second link members 16 and 17 which are examples of levers.
  • One end of the first link member 16 is rotatably attached to the upper part of the piston 13.
  • the other end portion of the first link member 16 is rotatably attached to one end portion of the second link member 17 by a connecting pin 18.
  • the other end of the second link member 17 is rotatably attached to a shaft 19 that extends in a direction orthogonal to the moving direction of the piston 13.
  • the shaft 19 penetrates the coffee maker main body 1 and is fixed to a U-shaped handle 20 shown in FIGS. 1 and 2.
  • the piston 13 When the first and second link members 16 and 17 are located at the third position shown in FIG. 5, the piston 13 is between the top dead center and the bottom dead center, specifically, slightly above the bottom dead center. To position. At this time, the engagement between the outward projection 13 a of the piston 13 and the inward projection 6 c of the adapter 6 is released, and the adapter 6 is located at the contact position A ⁇ b> 2 where it contacts the coffee pod 4. At this time, the outward projection 13a of the piston 13 does not contact the bottom wall of the adapter 6.
  • the filter 5 on which the coffee pod 4 is placed is held in the holder 3.
  • the holder 3 is inserted into the guide 2 with the handle 20 positioned at the position shown in FIG. Thereby, each component is arranged as shown in FIG.
  • the first and second link members 16 and 17 are located at the first position
  • the piston 13 is located at the top dead center
  • the adapter 6 is located at the non-contact position A1.
  • a liquid such as hot water is supplied to the liquid flow path 13 b of the piston 13.
  • the liquid that has passed through the liquid flow path 13 b is discharged toward the adapter 6, and pressure is applied to the adapter 6 so that the adapter 6 presses the coffee pod 4.
  • the pressure becomes larger than the biasing force of the coil spring 11 (for example, about 4 atmospheres)
  • the liquid that has passed through the liquid flow path 13b pushes down the closing member 9 through the liquid discharge hole 6b.
  • the closing member 9 moves away from the liquid discharge hole 6 b against the urging force of the coil spring 11, and the liquid is supplied into the liquid discharge member 10.
  • the liquid supplied into the liquid discharge member 10 is discharged to the coffee pod 4 through the plurality of through holes 10 a of the liquid discharge member 10 and the plurality of liquid passage holes 12 a of the liquid diffusion plate 12. Coffee is extracted by the coffee pod 4. The extracted coffee is discharged to the cup 50 at a high pressure (about 9 atm) through the coffee passage hole 5a of the filter 5 and the coffee discharge hole 3a of the holder 3.
  • the adapter 6 and the piston 13 are disengaged from each other, so even if the thickness of the coffee pod 4 is different,
  • the pressure applied to the coffee pod 4 is only the weight of the adapter 6 and the pressure of the liquid. That is, the pressure applied to the coffee pod 4 depends not on the thickness of the coffee pod 4 but on the pressure of the liquid. Therefore, by making the pressure of the liquid constant, it is possible to suppress variations in the coffee extraction concentration. Moreover, the extraction density
  • the seal member 14 is provided between the inner peripheral surface 6 d of the adapter 6 and the outer protrusion 13 a of the piston 13, the supply is provided between the adapter 6 and the piston 13. No liquid leaks outside of them. Accordingly, the liquid flowing through the liquid flow path 13b can apply pressure to the adapter 6 efficiently and uniformly, and variation in the coffee extraction concentration can be further suppressed.
  • the check is made to flow the liquid from the liquid discharge hole 6b to the coffee pod 4.
  • a valve 8 is provided.
  • the liquid is supplied to the coffee pod 4 only when a certain pressure or more is applied to the coffee pod 4.
  • the liquid wraps around the peripheral portion of the coffee pod 5 and the extracted concentration of the coffee is reduced. It can be prevented that it becomes low. Therefore, variations in the coffee extraction concentration can be further suppressed.
  • the liquid can be supplied to the entire liquid diffusion plate 12.
  • the piston 13 passes through the bottom dead center from the top dead center and is lower than the bottom dead center. It is configured to move slightly upward (position shown in FIG. 5). Further, coffee is extracted in a state where the piston 13 is positioned slightly above the bottom dead center. For this reason, even if a force for inadvertently pushing up the piston 13 to the top dead center is applied during coffee extraction, the piston 13 may move to the top dead center once the bottom dead center is not passed. Can not. Thereby, at the time of coffee extraction, it can prevent that the coffee pod 4 and the adapter 6 become non-contact carelessly, and can suppress further the variation in the extraction density
  • the check valve 8 is configured to include the closing member 9 and the coil spring 11, but the present invention is not limited to this.
  • the check valve 8 is configured to allow the liquid to flow from the liquid discharge hole 6b to the coffee pod 4 when the pressure of the liquid supplied through the liquid flow path 13b becomes larger than a predetermined pressure. Just do it.
  • the piston 13 and the adapter 6 are engaged with each other by engaging the outer protrusion 13a and the inner protrusion 6c.
  • the present invention is not limited to this, and variously. It can be deformed.
  • FIG. 6 to 8 are longitudinal sectional views schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention.
  • the coffee maker according to the second embodiment is different from the coffee maker according to the first embodiment in that the piston drive unit 15 includes a cam 31 instead of the first and second link members 16 and 17 as an example of a lever.
  • a coil spring 32 is provided between the adapter 6 and the piston 13 as an example of an elastic member.
  • the cam 31 is rotatably attached to the shaft 19.
  • the cam 31 is provided with a groove 31 a that engages with a roller 13 c provided on the upper portion of the piston 13. As the cam 31 rotates and the roller 13c slides along the groove 31a, the piston 13 moves up and down. Even with such a configuration, the same effect as in the first embodiment can be obtained.
  • the coil spring 32 is provided so as to urge the adapter 6 and the piston 13 so as to be separated from each other in the height direction.
  • the coil spring 32 is compressed, so that the biasing force by the coil spring 32 increases.
  • the force applied to the handle 20 necessary to move the piston 13 from the top dead center to the bottom dead center is increased.
  • the coil spring 32 expands, so that the urging force by the coil spring 32 becomes small.
  • FIG. 9 is a side view schematically showing the structure of the holder of the coffee maker according to the third embodiment of the present invention.
  • FIG. 10 is a side view schematically showing a state in which the holder shown in FIG. 9 is attached to the coffee maker main body.
  • the coffee maker according to the third embodiment is different from the coffee maker according to the first embodiment in that a flap 41 and a coil spring 42 which is an example of an elastic member are attached to the holder 3.
  • the holder 3 is provided with a handle 3b and a protrusion 3c.
  • the guide 2 is formed so as to guide the holder 3 to a mounting position below the adapter 6.
  • the holder 3 has a handle portion 3b, and is inserted in the guide 2 from the protruding portion 3c side, so that the holder 3 is set at the mounting position as shown in FIG.
  • the guide 2 is preferably formed so as to extend in the horizontal direction. In this case, since the holder 3 can be inserted while being visually observed along the guide 2, the holder 3 can be attached more easily than a conventional coffee maker in which the protruding portion 131a is screwed into the lower guide portion 102a from below.
  • the coffee maker main body 1 is provided with a holder detection unit 1b that comes into contact with the protrusion 3c when the holder 3 is set at the mounting position.
  • a holder detection unit 1b comes into contact with the protrusion 3c when the holder 3 is set at the mounting position.
  • the supply of liquid to the liquid channel 13b is restricted.
  • the restriction on the supply of the liquid to the liquid channel 13b is released.
  • the flap 41 is a substantially U-shaped member that can open and close the coffee outlet 3 a of the holder 3.
  • the flap 41 is attached to the mutually opposing side walls of the holder 3 so as to be rotatable about a fulcrum 41a. Further, the flap 41 is formed to have a surface 41b that faces the coffee outlet 3a. For example, when the coffee discharge port 3a is formed with an inclination of about 45 degrees with respect to the height direction as shown in FIGS. 9 and 10, the flap 41 has a surface 41b with an inclination of about 45 degrees with respect to the height direction. Is formed.
  • the coil spring 42 urges the flap 41 so that the flap 41 closes the coffee outlet 3 a of the holder 3.
  • the flap 41 is provided with a contact portion 41c that can contact the guide 2.
  • the contact portion 41c contacts the guide 2
  • the flap 41 rotates against the urging force of the coil spring 42, and the coffee discharge port 3a is opened. .
  • the supply of the liquid to the liquid flow path 13b is restricted, so that the holder 3 is not set at the mounting position. Burns due to the discharge of the liquid can be prevented.
  • the coffee discharge port 3a when the holder 3 is not set at the mounting position, the coffee discharge port 3a is closed by the flap 41, so that, for example, when the coffee pod 4 is replaced, the coffee discharge port 3a It is possible to prevent dripping.
  • FIG. 11 is a schematic block diagram of the coffee maker concerning 4th Embodiment of this invention.
  • FIG. 12 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and is a view showing a state where the piston is located at the top dead center.
  • FIG. 13 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and shows a state where the piston is positioned slightly above the bottom dead center.
  • the coffee maker according to the fourth embodiment is different from the coffee maker according to the first embodiment in that instead of the guide 2, the piston 13, and the guide piece 21, a guide 2A, a piston 13A, and a piston holder 21A are provided.
  • the upper part of 13 ⁇ / b> A is arranged in the heating container 61.
  • the guide 2A is formed in a substantially cylindrical shape so as to cover each part in the vicinity of the coffee extraction portion such as the piston 13A together with the holder 3.
  • the upper end portion of the guide 2A is fixed to the coffee maker main body 1.
  • a holder 3 is detachably attached to the lower part of the guide 2A.
  • the piston holder 21A is attached to the piston 13A. Further, although not shown, the piston holder 21A is fixed to the handle 20 via a lever. When the handle 20 is rotated from the position shown in FIG. 1 to the position shown in FIG. 2, the piston holder 21A is lowered. As a result, the piston 13A moves from the top dead center to the bottom dead center, and the adapter 6 moves from the non-contact position A1 shown in FIG. 12 to the contact position A2 shown in FIG.
  • the adapter 6 may be composed of two parts 6A and 6B as shown in FIGS. In this case, manufacture of the adapter 6 (especially formation of the inward protrusion 6a) is facilitated.
  • the piston 13A is different from the piston 13 in that the upper part is disposed in the heating container 61 and the liquid flow path 13Ab communicates with the heating container 61.
  • a cylindrical piston guide 62 that guides the vertical movement of the piston 13 ⁇ / b> A is provided in the heating container 61.
  • a plurality of ring-shaped seal members 63 for sealing the space between the piston 13A and the piston guide 62 are attached to the outer peripheral surface of the upper portion of the piston 13A. As a result, the piston 13A slides liquid-tightly within the piston guide 62.
  • a heating element 64 for heating the liquid supplied in the heating container 61 is provided around the piston guide 62.
  • the liquid heated by the heating element 64 passes through the piston guide 62 and is supplied to the liquid flow path 13Aa.
  • the heating container 61 includes a temperature detection unit 65 that detects the temperature of the liquid in the heating container 61, a vapor discharge unit 66 that discharges the vapor generated in the heating container 61, and a liquid that introduces the liquid into the heating container 61.
  • An introduction part 67 is provided.
  • the coffee maker main body 1 includes a control device 68 that controls the heating operation of the heating element 64 based on the temperature detected by the temperature detection unit 65, a tank 69 that contains a beverage liquid, A pump 70 for supplying the liquid in the tank 69 to the liquid introduction part 67 is provided.
  • the piston 13A since the piston 13A is disposed in the heating container 61, when the liquid in the heating container 61 is heated by the heating element 64, the piston 13A is heated via the piston guide 62. be able to. Thereby, the temperature of the liquid which exists in liquid flow path 13Ab can be raised before the heating by the heat generating body 64. FIG. Thereby, the temperature of the coffee poured into the cup 50 can be raised.
  • the piston 13A when the piston 13A is not disposed in the heating container 61, the low temperature liquid existing in the liquid flow path 13Ab is supplied to the coffee pod 4 before the heating by the heating element 64, and then the heating container 61 is heated. The liquid heated inside is supplied to the coffee pod 4. As a result, the temperature of the coffee poured into the cup 50 becomes lower than that in the fourth embodiment.
  • the piston 13A is preferably made of a material having high thermal conductivity such as stainless steel or a material having high thermal conductivity such as aluminum die cast. Thereby, the heat of the heat generating body 64 can be efficiently transmitted to the piston 13A, and the temperature of the liquid existing in the liquid flow path 13Ab can be increased more quickly before heating by the heat generating body 64. As a result, the temperature of the coffee poured into the cup 50 can be increased.
  • the adapter 6 is preferably made of a resin having low thermal conductivity and high hot water resistance such as PPS resin. Thereby, it can suppress that the temperature of the liquid supplied to the adapter 6 from liquid flow path 13Ab falls. As a result, the temperature of the coffee poured into the cup 50 can be increased.
  • the piston 13A is configured to slide in the piston guide 62, the distance between the heating container 61 and the coffee pod 4 can be reduced. Thereby, the temperature of the coffee poured into the cup 50 can be made higher.
  • the plurality of seal members 63 are provided on the outer peripheral surface of the upper portion of the piston 10, for example, a function of removing the water scale adhered to one seal member 63 in the piston guide 62. Therefore, the other sealing member 63 can have the original sealing function. Thereby, the coffee maker which has high reliability with respect to a water leak etc. can be provided.
  • the piston 13A and the piston holder 21A are preferably configured to be detachable from each other.
  • the hook 13Ac is provided on the piston 13A
  • the hook 21Aa is provided on the piston holder 21A
  • the hook 13Ac and the hook 21Aa are engaged (fitted) with each other, whereby the piston 13A and the piston holder 21A May be connected.
  • a filter 71 for preventing water invasion such as a metal mesh made of stainless steel may be attached to the upper opening 62 a of the piston guide 62.
  • the coffee maker according to the present invention can suppress variations in the extraction concentration of coffee, it is useful as a coffee maker that can produce a coffee drink such as espresso using a coffee pod.

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Abstract

In order to minimize a variation in the concentration of brewed coffee, a coffee maker comprises: a holder for holding a filter on which a coffee pod is placed; an adapter capable of pressing on the coffee pod; and a piston having a liquid flow path formed therein, and the coffee maker is configured so that, when the piston moves from the bottom dead center to the top dead center, the piston engages with the adapter and moves the adapter to a non-contact position at which the adapter is not in contact with the coffee pod, and so that, when the piston moves from the top dead center to the bottom dead center, the adapter which is located at the non-contact position moves to a contact position at which the adapter is in contact with the coffee pod, then the engagement between the piston and the adapter is disengaged, and after that the adapter which is located at the contact position presses on the coffee pod by means of the pressure of liquid supplied through the liquid flow path.

Description

コーヒーメーカーcoffee maker
 本発明は、コーヒーポッド(カフェポッドとも呼ばれる)を用いてエスプレッソなどのコーヒー飲料を生成可能なコーヒーメーカーに関する。 The present invention relates to a coffee maker capable of generating a coffee beverage such as espresso using a coffee pod (also called a cafe pod).
 従来、この種のコーヒーメーカーとしては、種々の構造のものが知られている(例えば、特許文献1:特表2008-538954号公報参照)。図16は、従来のコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す断面図である。図16において、従来のコーヒーメーカーは、釣鐘状部材101と、リング状部材102と、フィルターホルダー103とを備えている。 Conventionally, as this type of coffee maker, ones having various structures are known (for example, see Patent Document 1: Japanese Translation of PCT International Publication No. 2008-538954). FIG. 16 is a cross-sectional view schematically showing a structure in the vicinity of a coffee extraction portion of a conventional coffee maker. In FIG. 16, the conventional coffee maker includes a bell-shaped member 101, a ring-shaped member 102, and a filter holder 103.
 釣鐘状部材101は、コーヒーメーカー本体(図示せず)に連結されている。釣鐘状部材101のベース部111には、中空状突出部112が形成されている。この中空状突出部112には、コーヒーメーカー本体内で沸かされた熱湯が通る熱湯配管104が取り付けられている。また、中空状突出部112内で且つ熱湯配管104の下方には、弁部材105が配置されている。弁部材105は、中空状突出部112の貫通穴112aを閉塞するようにコイルばね106によって上方に付勢されている。 The bell-shaped member 101 is connected to a coffee maker main body (not shown). A hollow protrusion 112 is formed on the base 111 of the bell-shaped member 101. A hot water pipe 104 through which hot water boiled in the coffee maker main body passes is attached to the hollow projecting portion 112. A valve member 105 is disposed in the hollow protrusion 112 and below the hot water piping 104. The valve member 105 is urged upward by the coil spring 106 so as to close the through hole 112a of the hollow protrusion 112.
 リング状部材102は、釣鐘状部材101の外周を囲むように釣鐘状部材101に取り付けられている。リング状部材102の下端部には、内周部が螺旋形状に形成された下方ガイド部102aが設けられている。 The ring-shaped member 102 is attached to the bell-shaped member 101 so as to surround the outer periphery of the bell-shaped member 101. A lower guide portion 102 a having an inner peripheral portion formed in a spiral shape is provided at the lower end portion of the ring-shaped member 102.
 フィルターホルダー103は、カップ状のホルダー本体131と、ホルダー本体131の内側に回転可能に取り付けられコーヒーポッド107を保持するアダプター132とを備えている。ホルダー本体131の上端部の外周には、突起部131aが設けられている。当該突起部131aが下方ガイド部102a上で反時計回りに回転されることで、フィルターホルダー103がリング状部材102と連結される。フィルターホルダー103がリング状部材102と連結されたとき、アダプター132に収容されたコーヒーポッド107が釣鐘状部材101の下部に押されて圧縮される。この状態で熱湯配管104に熱湯が供給されると、当該熱湯に押された弁部材105がコイルばね106の弾性力に抗して下方に移動し、中空状突出部112の貫通穴112aが開かれる。これにより、コーヒーポッド107に熱湯が供給され、コーヒーが抽出される。 The filter holder 103 includes a cup-shaped holder main body 131 and an adapter 132 that is rotatably mounted inside the holder main body 131 and holds the coffee pod 107. A protrusion 131 a is provided on the outer periphery of the upper end portion of the holder main body 131. The protrusion 131a is rotated counterclockwise on the lower guide portion 102a, whereby the filter holder 103 is connected to the ring-shaped member 102. When the filter holder 103 is connected to the ring-shaped member 102, the coffee pod 107 accommodated in the adapter 132 is pushed and compressed by the lower part of the bell-shaped member 101. When hot water is supplied to the hot water pipe 104 in this state, the valve member 105 pushed by the hot water moves downward against the elastic force of the coil spring 106, and the through hole 112a of the hollow protrusion 112 is opened. It is. Thereby, hot water is supplied to the coffee pod 107 and coffee is extracted.
 前記構成を有する従来のコーヒーメーカーにおいては、ホルダー本体131の突起部131aを下方ガイド部102a上で回転させる量を調整することで、釣鐘状部材101とアダプター132との隙間を調整することができる。これにより、コーヒーポッド107に加える圧力を調整することができ、コーヒーの抽出濃度を調整することができる。 In the conventional coffee maker having the above-described configuration, the gap between the bell-shaped member 101 and the adapter 132 can be adjusted by adjusting the amount by which the protrusion 131a of the holder body 131 is rotated on the lower guide portion 102a. . Thereby, the pressure applied to the coffee pod 107 can be adjusted, and the extraction concentration of coffee can be adjusted.
特表2008-538954号公報Special table 2008-538954 gazette
 しかしながら、前記構成を有する従来のコーヒーメーカーにおいては、ホルダー本体131の回転量を固定した場合であっても、コーヒーの抽出濃度にバラツキがあるという課題がある。例えば、コーヒーの抽出濃度が薄くになるようにホルダー本体131の回転量を調整したつもりであっても、実際のコーヒーの抽出濃度が濃いことがある。 However, the conventional coffee maker having the above-described configuration has a problem that the extraction concentration of coffee varies even when the rotation amount of the holder body 131 is fixed. For example, even if the amount of rotation of the holder body 131 is intended to be adjusted so that the coffee extraction concentration is thin, the actual coffee extraction concentration may be high.
 本発明の目的は、前記従来の課題を解決することにあって、コーヒーの抽出濃度のバラツキを抑えることができるコーヒーメーカーを提供することにある。 An object of the present invention is to provide a coffee maker that solves the above-described conventional problems and can suppress variations in the extraction concentration of coffee.
 前記目的を達成するために、本発明は以下のように構成する。
 本発明によれば、コーヒーポッドが載置されるフィルターを保持するホルダーと、
 前記ホルダーの上方に配置され、前記コーヒーポッドを押圧可能なアダプターと、
 内部に液体流路が形成され、前記アダプターと係合可能なピストンと、
 前記ピストンを上下動させるピストン駆動部と、
 を備えるコーヒーメーカーであって、
 前記ピストン駆動部の駆動により前記ピストンが下死点から上死点へ移動するとき、前記ピストンが前記アダプターと係合して前記コーヒーポッドと接触しない非接触位置まで前記アダプターを移動させ、
 前記ピストン駆動部の駆動により前記ピストンが上死点から下死点へ移動するとき、前記非接触位置に位置する前記アダプターが前記コーヒーポッドと接触する接触位置まで移動した後、前記ピストンと前記アダプターとの係合が外れ、
 前記ピストンの前記液体流路を通じて供給される液体の圧力により、前記接触位置に位置する前記アダプターが前記コーヒーポッドを押圧する、
 ように構成された、コーヒーメーカーを提供する。
In order to achieve the above object, the present invention is configured as follows.
According to the present invention, a holder for holding a filter on which a coffee pod is placed;
An adapter disposed above the holder and capable of pressing the coffee pod;
A liquid flow path formed therein, and a piston engageable with the adapter;
A piston drive section for moving the piston up and down;
A coffee maker comprising:
When the piston moves from bottom dead center to top dead center by driving the piston drive unit, the piston is moved to a non-contact position where the piston engages with the adapter and does not contact the coffee pod,
When the piston moves from the top dead center to the bottom dead center by driving the piston driving unit, the adapter located at the non-contact position moves to a contact position where the adapter contacts the coffee pod, and then the piston and the adapter. Engagement with
The adapter located at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston.
Provided a coffee maker configured as follows.
 本発明によれば、前記ピストンの前記液体流路を通じて供給される液体の圧力により、前記接触位置に位置する前記アダプターが前記コーヒーポッドを押圧するようにしているので、コーヒーの抽出濃度のバラツキを抑えることができる。 According to the present invention, since the adapter positioned at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston, the variation in the coffee extraction concentration is reduced. Can be suppressed.
 本発明のこれらと他の目的と特徴は、添付された図面についての好ましい実施の形態に関連した次の記述から明らかになる。
図1は、本発明の第1実施形態にかかるコーヒーメーカーの斜視図であって、ホルダーを取付完了前の状態を示す図であり、 図2は、本発明の第1実施形態にかかるコーヒーメーカーの斜視図であって、ホルダーを取付完了後の状態を示す図であり、 図3は、本発明の第1実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが上死点に位置する状態を示す図であり、 図4は、本発明の第1実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点に位置する状態を示す図であり、 図5は、本発明の第1実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点よりも僅かに上方に位置する状態を示す図であり、 図6は、本発明の第2実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが上死点に位置する状態を示す図であり、 図7は、本発明の第2実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点に位置する状態を示す図であり、 図8は、本発明の第2実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点よりも僅かに上方に位置する状態を示す図であり、 図9は、本発明の第3実施形態にかかるコーヒーメーカーのホルダーの構造を模式的に示す側面図であり、 図10は、本発明の第3実施形態にかかるコーヒーメーカーのホルダーをコーヒーメーカー本体に取り付けた状態を模式的に示す側面図であり、 図11は、本発明の第4実施形態にかかるコーヒーメーカーの概略構成図であり、 図12は、図11に示すコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが上死点に位置する状態を示す図であり、 図13は、図11に示すコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点よりも僅かに上方に位置する状態を示す図であり、 図14は、図12に示すコーヒーメーカーの変形例にかかるコーヒー抽出部近傍の構造を模式的に示す分解断面図であり、 図15は、図12に示すコーヒーメーカーのピストンガイドの上部開口部に水垢防止用のフィルターを取り付けた状態を模式的に示す断面図であり、 従来のコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す断面図である。
These and other objects and features of the invention will become apparent from the following description taken in conjunction with the preferred embodiments with reference to the accompanying drawings.
FIG. 1 is a perspective view of a coffee maker according to a first embodiment of the present invention, and is a view showing a state before a holder is attached, FIG. 2 is a perspective view of the coffee maker according to the first embodiment of the present invention, and is a view showing a state after the attachment of the holder is completed, FIG. 3 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and is a view showing a state where the piston is located at the top dead center, FIG. 4 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and is a view showing a state where the piston is located at the bottom dead center, FIG. 5 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention, and shows a state where the piston is located slightly above the bottom dead center. Figure FIG. 6 is a longitudinal sectional view schematically showing a structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and is a view showing a state where the piston is located at the top dead center, FIG. 7 is a longitudinal sectional view schematically showing a structure near the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and is a view showing a state where the piston is located at the bottom dead center, FIG. 8 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention, and shows a state where the piston is positioned slightly above the bottom dead center. Figure FIG. 9 is a side view schematically showing the structure of the holder of the coffee maker according to the third embodiment of the present invention. FIG. 10 is a side view schematically showing a state where the holder of the coffee maker according to the third embodiment of the present invention is attached to the coffee maker body, FIG. 11 is a schematic configuration diagram of a coffee maker according to a fourth embodiment of the present invention. FIG. 12 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction section of the coffee maker shown in FIG. 11, and shows a state where the piston is located at the top dead center, FIG. 13 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and is a view showing a state where the piston is positioned slightly above the bottom dead center, FIG. 14 is an exploded cross-sectional view schematically showing a structure in the vicinity of a coffee extraction unit according to a modification of the coffee maker shown in FIG. FIG. 15 is a cross-sectional view schematically showing a state in which a filter for preventing water stain is attached to the upper opening of the piston guide of the coffee maker shown in FIG. It is sectional drawing which shows typically the structure of the coffee extraction part vicinity of the conventional coffee maker.
 本発明の発明者らは、前記従来技術の課題を解決するために鋭意検討を重ねた結果、以下の知見を得た。 The inventors of the present invention have obtained the following knowledge as a result of intensive studies to solve the problems of the prior art.
 コーヒーポッドは、コーヒー粉を2枚のフィルターペーパーで挟んで封止した構造を有している。コーヒーポッドは、各種コーヒーメーカーで使用できるように、ESE(Easy Serving Espresso・登録商標)規格などの統一規格が定められている。例えば、エスプレッソ用のコーヒーポッドは、直径が44mmに設定され、一杯分のコーヒー粉(約7g)を収容するように構成されている。 The coffee pod has a structure in which coffee powder is sandwiched between two filter papers and sealed. Unified standards such as ESE (Easy Serving Espresso (registered trademark)) standards have been established so that coffee pods can be used in various coffee makers. For example, a coffee pod for espresso has a diameter of 44 mm and is configured to accommodate a cup of coffee powder (about 7 g).
 これに対して、本発明の発明者らは、コーヒーポッドの厚みが通常10mmであるところ、±1mm程度の範囲でバラツキがあり、当該バラツキがコーヒーの抽出濃度に大きな影響を与えていることを知見した。すなわち、前記従来のコーヒーメーカーでは、ホルダー本体131の回転量を調整することにより、釣鐘状部材101とアダプター132との隙間を調整する。コーヒーポッド107の厚みが一定である場合には、前記隙間を毎回同じにすることで、コーヒーポッド107に加わる圧力が一定になる。その結果、コーヒーの抽出濃度は一定になる。しかしながら、コーヒーポッド107の厚みにバラツキがある場合には、コーヒーポッド107に加わる圧力が変化する。その結果、コーヒーの抽出濃度にバラツキが生じる。 On the other hand, the inventors of the present invention have found that the thickness of the coffee pod is usually 10 mm, there is a variation in the range of about ± 1 mm, and the variation has a great influence on the coffee extraction concentration. I found out. That is, in the conventional coffee maker, the clearance between the bell-shaped member 101 and the adapter 132 is adjusted by adjusting the rotation amount of the holder body 131. When the thickness of the coffee pod 107 is constant, the pressure applied to the coffee pod 107 becomes constant by making the gap the same every time. As a result, the coffee extraction concentration is constant. However, when the thickness of the coffee pod 107 varies, the pressure applied to the coffee pod 107 changes. As a result, the coffee extraction concentration varies.
 そこで、本発明の発明者らは、鋭意検討を重ねた結果、コーヒーポッドを押圧するアダプターをコーヒーポッドの厚みに応じて移動可能にし、コーヒーメーカー本体から供給される液体の吐出圧力を利用してアダプターにてコーヒーポッドを押圧することにより、コーヒーの抽出濃度のバラツキを抑えられることを見出し、以下の本発明に想到した。 Therefore, the inventors of the present invention, as a result of intensive studies, made the adapter that presses the coffee pod movable according to the thickness of the coffee pod, and uses the discharge pressure of the liquid supplied from the coffee maker body. It has been found that variations in the extraction concentration of coffee can be suppressed by pressing the coffee pod with an adapter, and the following invention has been conceived.
 本発明の第1態様によれば、コーヒーポッドが載置されるフィルターを保持するホルダーと、
 前記ホルダーの上方に配置され、前記コーヒーポッドを押圧可能なアダプターと、
 内部に液体流路が形成され、前記アダプターと係合可能なピストンと、
 前記ピストンを上下動させるピストン駆動部と、
 を備えるコーヒーメーカーであって、
 前記ピストン駆動部の駆動により前記ピストンが下死点から上死点へ移動するとき、前記ピストンが前記アダプターと係合して前記コーヒーポッドと接触しない非接触位置まで前記アダプターを移動させ、
 前記ピストン駆動部の駆動により前記ピストンが上死点から下死点へ移動するとき、前記非接触位置に位置する前記アダプターが前記コーヒーポッドと接触する接触位置まで移動した後、前記ピストンと前記アダプターとの係合が外れ、
 前記ピストンの前記液体流路を通じて供給される液体の圧力により、前記接触位置に位置する前記アダプターが前記コーヒーポッドを押圧する、
 ように構成された、コーヒーメーカーを提供する。
According to the first aspect of the present invention, a holder for holding a filter on which a coffee pod is placed;
An adapter disposed above the holder and capable of pressing the coffee pod;
A liquid flow path formed therein, and a piston engageable with the adapter;
A piston drive section for moving the piston up and down;
A coffee maker comprising:
When the piston moves from bottom dead center to top dead center by driving the piston drive unit, the piston is moved to a non-contact position where the piston engages with the adapter and does not contact the coffee pod,
When the piston moves from the top dead center to the bottom dead center by driving the piston driving unit, the adapter located at the non-contact position moves to a contact position where the adapter contacts the coffee pod, and then the piston and the adapter. Engagement with
The adapter located at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston.
Provided a coffee maker configured as follows.
 本発明の第2態様によれば、前記アダプターは、略有底筒状に形成され、
 前記アダプターの上部には、内方に突出する内方突起部が設けられ、
 前記ピストンの下部には、前記アダプターの底壁と前記内方突起部との間において前記アダプターの内周面に沿って摺動する外方突起部が設けられ、
 前記ピストンが下死点から上死点へ移動するとき、前記ピストンの外方突起部が前記アダプターの内方突起部と係合して前記非接触位置まで前記アダプターを移動させ、
 前記ピストンが上死点から下死点へ移動するとき、前記非接触位置に位置する前記アダプターが前記接触位置まで移動した後、前記ピストンの外方突起部と前記アダプターの内方突起部との係合が外れる、
 第1態様に記載のコーヒーメーカーを提供する。
According to the second aspect of the present invention, the adapter is formed in a substantially bottomed cylindrical shape,
An inward projection that protrudes inward is provided on the top of the adapter,
The lower part of the piston is provided with an outer protrusion that slides along the inner peripheral surface of the adapter between the bottom wall of the adapter and the inner protrusion.
When the piston moves from bottom dead center to top dead center, the outer protrusion of the piston engages with the inner protrusion of the adapter to move the adapter to the non-contact position,
When the piston moves from the top dead center to the bottom dead center, the adapter located at the non-contact position moves to the contact position, and then the outer protrusion of the piston and the inner protrusion of the adapter Disengagement,
A coffee maker according to the first aspect is provided.
 本発明の第3態様によれば、前記アダプターの内周面と前記ピストンの外方突起部の先端部との間を液密にシールするシール部材を備える、第2態様に記載のコーヒーメーカーを提供する。 According to a third aspect of the present invention, there is provided the coffee maker according to the second aspect, comprising a seal member that liquid-tightly seals between the inner peripheral surface of the adapter and the tip of the outer protrusion of the piston. provide.
 本発明の第4態様によれば、前記アダプターの底壁には、前記液体流路を通じて供給された液体を前記コーヒーポッドへ吐出する液体吐出穴が設けられるとともに、前記液体流路を通じて供給された液体の圧力が予め決められた圧力よりも大きくなったとき、前記液体吐出穴から前記コーヒーポッドへ前記液体を流す逆止弁が取り付けられている、
 第1~3態様のいずれか1つに記載のコーヒーメーカーを提供する。
According to the fourth aspect of the present invention, the bottom wall of the adapter is provided with a liquid discharge hole for discharging the liquid supplied through the liquid flow path to the coffee pod, and supplied through the liquid flow path. A check valve is attached to flow the liquid from the liquid discharge hole to the coffee pod when the pressure of the liquid is greater than a predetermined pressure.
A coffee maker according to any one of the first to third aspects is provided.
 本発明の第5態様によれば、前記逆止弁は、前記液体吐出穴を閉塞可能な閉塞部材と、前記閉塞部材を液体吐出穴へ付勢する弾性部材とを備え、前記液体流路を通じて供給された液体の圧力が前記弾性部材の付勢力よりも大きくなったとき、前記液体吐出穴から前記コーヒーポッドへ前記液体を流す、第4態様のいずれか1つに記載のコーヒーメーカーを提供する。 According to a fifth aspect of the present invention, the check valve includes a closing member that can close the liquid discharge hole, and an elastic member that urges the closing member toward the liquid discharge hole, through the liquid flow path. The coffee maker according to any one of the fourth aspects, wherein the liquid is caused to flow from the liquid discharge hole to the coffee pod when the pressure of the supplied liquid becomes larger than the urging force of the elastic member. .
 本発明の第6態様によれば、前記ピストンと前記アダプターとを高さ方向に互いに離れるように付勢する弾性部材を備える、第1~5態様のいずれか1つに記載のコーヒーメーカーを提供する。 According to a sixth aspect of the present invention, there is provided the coffee maker according to any one of the first to fifth aspects, comprising an elastic member that biases the piston and the adapter away from each other in the height direction. To do.
 本発明の第7態様によれば、前記ピストン駆動部は、前記ピストンの移動方向と直交する回動軸を中心として第1位置から第2位置を通過して第3位置まで回動可能なレバーを備え、
 前記レバーが第1位置に位置するとき、前記ピストンが上死点に位置し、
 前記レバーが第2位置に位置するとき、前記ピストンが下死点に位置し、
 前記レバーが第3位置に位置するとき、前記ピストンが前記下死点と前記上死点との間に位置する、第1~6態様のいずれか1つに記載のコーヒーメーカーを提供する。
According to the seventh aspect of the present invention, the piston drive unit is a lever that can rotate from the first position to the third position through the second position around the rotation axis orthogonal to the moving direction of the piston. With
When the lever is in the first position, the piston is at top dead center;
When the lever is in the second position, the piston is at bottom dead center;
The coffee maker according to any one of the first to sixth aspects, wherein the piston is located between the bottom dead center and the top dead center when the lever is located at the third position.
 本発明の第8態様によれば、加熱容器と、
 前記加熱容器内に供給された液体を加熱する発熱体と、
 前記ピストンの上下動をガイドする筒状のピストンガイドと、
 をさらに備え、
 前記ピストンガイドは、前記加熱容器内に配置され、
 前記ピストンは、前記ピストンガイド内を液密に摺動する、
 第1~7態様のいずれか1つに記載のコーヒーメーカーを提供する。
According to an eighth aspect of the present invention, a heating vessel;
A heating element for heating the liquid supplied into the heating container;
A cylindrical piston guide for guiding the vertical movement of the piston;
Further comprising
The piston guide is disposed in the heating container,
The piston slides liquid-tightly in the piston guide.
A coffee maker according to any one of the first to seventh aspects is provided.
 本発明の第9態様によれば、前記ピストンの上部には、前記ピストンガイドと前記ピストンとの間を液密にシールする複数のシール部材が取り付けられている、第8態様に記載のコーヒーメーカーを提供する。 According to a ninth aspect of the present invention, the coffee maker according to the eighth aspect, wherein a plurality of sealing members for liquid-tightly sealing between the piston guide and the piston are attached to the upper portion of the piston. I will provide a.
 本発明の第10態様によれば、前記ピストンガイドの上部開口部には、水垢侵入防止用のフィルターが取り付けられている、第8又は9態様に記載のコーヒーメーカーを提供する。 According to a tenth aspect of the present invention, there is provided the coffee maker according to the eighth or ninth aspect, wherein a filter for preventing invasion of scale is attached to the upper opening of the piston guide.
 本発明の第11態様によれば、前記ホルダーを前記アダプターの下方の装着位置へ案内するガイドと、
 前記ホルダーに回動自在に取り付けられ、前記ホルダーの底部に設けられたコーヒー吐出口を開閉可能なフラップと、
 をさらに備え、
 前記ホルダーが前記ガイドにより前記装着位置へ案内されるとき、前記フラップの一部が前記ガイドに当接して前記フラップが回転し、前記コーヒー吐出口が開放される、
 第1~10態様のいずれか1つに記載のコーヒーメーカーを提供する。
According to an eleventh aspect of the present invention, a guide for guiding the holder to a mounting position below the adapter;
A flap that is pivotally attached to the holder and capable of opening and closing a coffee outlet provided at the bottom of the holder;
Further comprising
When the holder is guided to the mounting position by the guide, a part of the flap comes into contact with the guide, the flap rotates, and the coffee outlet is opened.
A coffee maker according to any one of the first to tenth aspects is provided.
 以下、本発明の実施形態について、図面を参照しながら説明する。なお、以下の説明において、同様の構成には同じ符号を付して説明を省略する。 Hereinafter, embodiments of the present invention will be described with reference to the drawings. In the following description, the same components are denoted by the same reference numerals and description thereof is omitted.
 《第1実施形態》
 図1及び図2は、本発明の第1実施形態にかかるコーヒーメーカーの斜視図である。図3~図5は、本発明の第1実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図である。なお、図1及び図2に示すコーヒー抽出部と、図3~図5に示すコーヒー抽出部とは、詳細部分については必ずしも一致していないが、各部品の概ねの配置関係は一致している。
<< First Embodiment >>
1 and 2 are perspective views of a coffee maker according to a first embodiment of the present invention. 3 to 5 are longitudinal sectional views schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the first embodiment of the present invention. The coffee extraction unit shown in FIGS. 1 and 2 and the coffee extraction unit shown in FIGS. 3 to 5 do not necessarily coincide with each other in detail, but the general arrangement relationship of each part is identical. .
 図1及び図2において、本第1実施形態にかかるコーヒーメーカーは、コーヒー抽出部1aを備えるコーヒーメーカー本体1と、コーヒーメーカー本体1に設けられたガイド2に着脱自在に取り付けられるホルダー3とを備えている。 1 and 2, the coffee maker according to the first embodiment includes a coffee maker body 1 having a coffee extraction portion 1a, and a holder 3 that is detachably attached to a guide 2 provided in the coffee maker body 1. I have.
 ホルダー3は、図3~図5に示すように、漏斗状に形成され、コーヒーポッド4が載置されるフィルター5を保持する。コーヒーポッド4は、コーヒー粉を2枚のフィルターペーパーで挟んで封止した構造を有している。熱湯などの液体がコーヒーポッド4を通過することにより、コーヒーが抽出される。フィルター5には、コーヒーポッド3にて抽出されたコーヒーが通過する複数のコーヒー通過穴5aが設けられている。ホルダー3の下部には、コーヒー通過穴5aを通過したコーヒーを、図1に示すカップ50に吐出するためのコーヒー吐出口3aが設けられている。ホルダー3の上方には、コーヒーポッド4を押圧可能な略有底筒状のアダプター6が配置されている。 The holder 3 is formed in a funnel shape as shown in FIGS. 3 to 5 and holds the filter 5 on which the coffee pod 4 is placed. The coffee pod 4 has a structure in which coffee powder is sandwiched between two filter papers and sealed. When liquid such as hot water passes through the coffee pod 4, coffee is extracted. The filter 5 is provided with a plurality of coffee passage holes 5a through which the coffee extracted by the coffee pod 3 passes. A coffee outlet 3a for discharging the coffee that has passed through the coffee passage hole 5a to the cup 50 shown in FIG. Above the holder 3, a substantially bottomed cylindrical adapter 6 capable of pressing the coffee pod 4 is disposed.
 アダプター6は、ガイド2の内周面に沿って移動可能に構成されている。アダプター6の外周面には、図2又は図3に示すように、フィルター1に対して弾接可能なリング状のシール部材7が取り付けられている。アダプター6の底壁には、ホルダー3から離れる方向に突出する突出部6aが形成されている。突出部6aの先端部には、液体吐出穴6bが設けられている。突出部6aの内部には、逆止弁8が嵌合している。 The adapter 6 is configured to be movable along the inner peripheral surface of the guide 2. As shown in FIG. 2 or 3, a ring-shaped seal member 7 that can be elastically contacted with the filter 1 is attached to the outer peripheral surface of the adapter 6. On the bottom wall of the adapter 6, a protruding portion 6 a that protrudes away from the holder 3 is formed. A liquid discharge hole 6b is provided at the tip of the protrusion 6a. A check valve 8 is fitted inside the protrusion 6a.
 逆止弁8は、液体吐出穴6bを閉塞可能な閉塞部材9と、閉塞部材9を収容する有底筒状の液体吐出部材10と、閉塞部材9を液体吐出穴6bへ付勢する弾性部材の一例であるコイルばね11とを備えている。液体吐出部材10の側壁には、複数の貫通穴10aが設けられている。 The check valve 8 includes a closing member 9 that can close the liquid discharge hole 6b, a bottomed cylindrical liquid discharge member 10 that houses the closing member 9, and an elastic member that biases the closing member 9 toward the liquid discharge hole 6b. And a coil spring 11 as an example. A plurality of through holes 10 a are provided on the side wall of the liquid ejection member 10.
 また、アダプター6の底壁には、複数の液体通過穴12aが設けられた液体拡散プレート12が取り付けられている。逆止弁8は、突出部6aと液体拡散プレート12とで囲まれる空間内に配置されている。アダプター6の上部には、内方へ突出する内方突起部6cが設けられている。 The liquid diffusion plate 12 provided with a plurality of liquid passage holes 12a is attached to the bottom wall of the adapter 6. The check valve 8 is disposed in a space surrounded by the protrusion 6 a and the liquid diffusion plate 12. An inward protruding portion 6 c that protrudes inward is provided on the upper portion of the adapter 6.
 アダプター6の上方には、略中空筒状のピストン13が配置されている。ピストン13の下部には、アダプター6の底壁と内方突起部6cとの間においてアダプター6の内周面6dに沿って摺動する外方突起部13aが設けられている。ピストン13は、外方突起部13aと内方突起部6cとが係合することにより、アダプター6と係合する。ピストン13の外方突起部13aの外周面には、アダプター6の内周面6dとピストン13の外方突起部13aとの間を液密にシールするシール部材14が取り付けられている。 A substantially hollow cylindrical piston 13 is disposed above the adapter 6. An outer protrusion 13 a that slides along the inner peripheral surface 6 d of the adapter 6 is provided at the lower portion of the piston 13 between the bottom wall of the adapter 6 and the inner protrusion 6 c. The piston 13 is engaged with the adapter 6 by the engagement of the outer protrusion 13a and the inner protrusion 6c. A seal member 14 is attached to the outer peripheral surface of the outer protrusion 13 a of the piston 13 to seal the space between the inner peripheral surface 6 d of the adapter 6 and the outer protrusion 13 a of the piston 13 in a liquid-tight manner.
 ピストン13の内部には、コーヒーメーカー本体1の加熱容器(図示せず)から供給さされる液体が流れる液体流路13bが形成されている。また、ピストン13の上部には、ピストン13を上下動させるピストン駆動部15が設けられている。ピストン13の上下動は、ガイド2に設けられたガイドピース21により案内される。 Inside the piston 13, a liquid flow path 13 b is formed in which a liquid supplied from a heating container (not shown) of the coffee maker main body 1 flows. In addition, a piston drive unit 15 that moves the piston 13 up and down is provided on the top of the piston 13. The vertical movement of the piston 13 is guided by a guide piece 21 provided on the guide 2.
 ピストン駆動部15は、レバーの一例である第1及び第2リンク部材16,17を備えている。第1リンク部材16の一端部は、ピストン13の上部に回動可能に取り付けられている。第1リンク部材16の他端部は、連結ピン18により第2リンク部材17の一端部に回動可能に取り付けられている。第2リンク部材17の他端部は、ピストン13の移動方向と直交する方向に延在するシャフト19に回動可能に取り付けられている。シャフト19は、コーヒーメーカー本体1を貫通し、図1及ぶ図2に示すU字状のハンドル20に固定されている。 The piston drive unit 15 includes first and second link members 16 and 17 which are examples of levers. One end of the first link member 16 is rotatably attached to the upper part of the piston 13. The other end portion of the first link member 16 is rotatably attached to one end portion of the second link member 17 by a connecting pin 18. The other end of the second link member 17 is rotatably attached to a shaft 19 that extends in a direction orthogonal to the moving direction of the piston 13. The shaft 19 penetrates the coffee maker main body 1 and is fixed to a U-shaped handle 20 shown in FIGS. 1 and 2.
 ハンドル20がシャフト19を回動軸として図1に示す位置から図2に示す位置まで移動されると、第1及び第2リンク部材16,17は、図3に示す第1位置から、図4に示す第2位置を通過して図5に示す第3位置まで移動する。 When the handle 20 is moved from the position shown in FIG. 1 to the position shown in FIG. 2 with the shaft 19 as the rotation axis, the first and second link members 16 and 17 are moved from the first position shown in FIG. Is moved to the third position shown in FIG.
 第1及び第2リンク部材16,17が図3に示す第1位置に位置するとき、ピストン14は上死点に位置する。このとき、ピストン13の外方突起部13aとアダプター6の内方突起部6cとが係合し、アダプター6は、コーヒーポッド4と接触しない非接触位置A1に位置する。 When the first and second link members 16 and 17 are located at the first position shown in FIG. 3, the piston 14 is located at the top dead center. At this time, the outward projection 13a of the piston 13 and the inward projection 6c of the adapter 6 are engaged, and the adapter 6 is located at the non-contact position A1 that does not contact the coffee pod 4.
 第1及び第2リンク部材16,17が図4に示す第2位置に位置するとき、ピストン14は下死点に位置する。このとき、ピストン13の外方突起部13aとアダプター6の内方突起部6cとの係合が外れ、アダプター6は、コーヒーポッド4と接触する接触位置A2に位置する。また、このとき、ピストン13の外方突起部13aとアダプター6の底壁とが接触する。 When the first and second link members 16 and 17 are located at the second position shown in FIG. 4, the piston 14 is located at the bottom dead center. At this time, the engagement between the outward projection 13 a of the piston 13 and the inward projection 6 c of the adapter 6 is released, and the adapter 6 is located at the contact position A <b> 2 where it contacts the coffee pod 4. At this time, the outward projection 13a of the piston 13 and the bottom wall of the adapter 6 come into contact with each other.
 第1及び第2リンク部材16,17が図5に示す第3位置に位置するとき、ピストン13は上死点と下死点との間、具体的には下死点よりも僅かに上方に位置する。このとき、ピストン13の外方突起部13aとアダプター6の内方突起部6cとの係合が外れ、アダプター6は、コーヒーポッド4と接触する接触位置A2に位置する。また、このとき、ピストン13の外方突起部13aとアダプター6の底壁とは接触しない。 When the first and second link members 16 and 17 are located at the third position shown in FIG. 5, the piston 13 is between the top dead center and the bottom dead center, specifically, slightly above the bottom dead center. To position. At this time, the engagement between the outward projection 13 a of the piston 13 and the inward projection 6 c of the adapter 6 is released, and the adapter 6 is located at the contact position A <b> 2 where it contacts the coffee pod 4. At this time, the outward projection 13a of the piston 13 does not contact the bottom wall of the adapter 6.
 次に、前記構成を有する本第1実施形態にかかるコーヒーメーカーの動作について説明する。 Next, the operation of the coffee maker according to the first embodiment having the above-described configuration will be described.
 まず、コーヒーポッド4を載置したフィルター5をホルダー3に保持させる。
 次いで、ハンドル20が図1に示す位置に位置する状態で、ホルダー3をガイド2に挿入する。これにより、図3に示すように各部品が配置される。このとき、第1及び第2リンク部材16,17は第1位置に位置し、ピストン13は上死点に位置し、アダプター6は非接触位置A1に位置する。
First, the filter 5 on which the coffee pod 4 is placed is held in the holder 3.
Next, the holder 3 is inserted into the guide 2 with the handle 20 positioned at the position shown in FIG. Thereby, each component is arranged as shown in FIG. At this time, the first and second link members 16 and 17 are located at the first position, the piston 13 is located at the top dead center, and the adapter 6 is located at the non-contact position A1.
 次いで、ハンドル20がシャフト19を回転軸として回転されると、第1及び第2リンク部材16,17が図4に示す第2位置へ移動し、ピストン13が上死点から下死点に移動する。この過程で、アダプター6が接触位置A2に移動し、ピストン13の外方突起部13aとアダプター6の内方突起部6cとの係合が外れる。 Next, when the handle 20 is rotated about the shaft 19, the first and second link members 16, 17 move to the second position shown in FIG. 4, and the piston 13 moves from the top dead center to the bottom dead center. To do. In this process, the adapter 6 moves to the contact position A2, and the engagement between the outward projection 13a of the piston 13 and the inward projection 6c of the adapter 6 is released.
 ハンドル20がシャフト19を回転軸として更に回転されると、第1及び第2リンク部材16,17が図5に示す第3位置へ移動し、ピストン13が下死点よりも僅かに上方へ移動する。このとき、ピストン13の外方突起部13aとアダプター6の底壁との間に隙間が形成される。 When the handle 20 is further rotated about the shaft 19 as the rotation axis, the first and second link members 16 and 17 move to the third position shown in FIG. 5, and the piston 13 moves slightly above the bottom dead center. To do. At this time, a gap is formed between the outward projection 13 a of the piston 13 and the bottom wall of the adapter 6.
 次いで、ピストン13の液体流路13bに熱湯などの液体が供給される。液体流路13bを通過した液体は、アダプター6へ向けて吐出され、アダプター6がコーヒーポッド4を押圧するように、アダプター6に圧力を加える。また、当該圧力がコイルばね11の付勢力よりも大きくなったとき(例えば、約4気圧)、液体流路13bを通過した液体が液体吐出穴6bを通じて閉塞部材9を押し下げる。これにより、閉塞部材9がコイルばね11の付勢力に抗して液体吐出穴6bから離れ、液体吐出部材10内に液体が供給される。液体吐出部材10内に供給された液体は、液体吐出部材10の複数の貫通穴10a及び液体拡散プレート12の複数の液体通過穴12aを通じてコーヒーポッド4に吐出される。このコーヒーポッド4により、コーヒーが抽出される。抽出されたコーヒーは、フィルター5のコーヒー通過穴5a及びホルダー3のコーヒー吐出穴3aを通じてカップ50へ高圧力(約9気圧)で吐出される。 Next, a liquid such as hot water is supplied to the liquid flow path 13 b of the piston 13. The liquid that has passed through the liquid flow path 13 b is discharged toward the adapter 6, and pressure is applied to the adapter 6 so that the adapter 6 presses the coffee pod 4. Further, when the pressure becomes larger than the biasing force of the coil spring 11 (for example, about 4 atmospheres), the liquid that has passed through the liquid flow path 13b pushes down the closing member 9 through the liquid discharge hole 6b. As a result, the closing member 9 moves away from the liquid discharge hole 6 b against the urging force of the coil spring 11, and the liquid is supplied into the liquid discharge member 10. The liquid supplied into the liquid discharge member 10 is discharged to the coffee pod 4 through the plurality of through holes 10 a of the liquid discharge member 10 and the plurality of liquid passage holes 12 a of the liquid diffusion plate 12. Coffee is extracted by the coffee pod 4. The extracted coffee is discharged to the cup 50 at a high pressure (about 9 atm) through the coffee passage hole 5a of the filter 5 and the coffee discharge hole 3a of the holder 3.
 本第1実施形態によれば、アダプター6が接触位置A2に位置するとき、アダプター6とピストン13との係合が外れるようにしているので、コーヒーポッド4の厚みが異なる場合であっても、コーヒーポッド4にかかる圧力はアダプター6の自重と液体の圧力だけである。すなわち、コーヒーポッド4にかかる圧力は、コーヒーポッド4の厚みではなく、液体の圧力に依存することになる。従って、液体の圧力を一定にすることで、コーヒーの抽出濃度のバラツキを抑えることができる。また、液体の圧力を調整することで、コーヒーの抽出濃度を所望の濃度にすることができる。 According to the first embodiment, when the adapter 6 is located at the contact position A2, the adapter 6 and the piston 13 are disengaged from each other, so even if the thickness of the coffee pod 4 is different, The pressure applied to the coffee pod 4 is only the weight of the adapter 6 and the pressure of the liquid. That is, the pressure applied to the coffee pod 4 depends not on the thickness of the coffee pod 4 but on the pressure of the liquid. Therefore, by making the pressure of the liquid constant, it is possible to suppress variations in the coffee extraction concentration. Moreover, the extraction density | concentration of coffee can be made into a desired density | concentration by adjusting the pressure of a liquid.
 また、本第1実施形態によれば、アダプター6の内周面6dとピストン13の外方突起部13aとの間にシール部材14を設けているので、アダプター6とピストン13との間に供給された液体がそれらの外側に漏れない。これにより、液体流路13bを流れる液体により、アダプター6に効率良く且つ均一に圧力をかけることができ、コーヒーの抽出濃度のバラツキを更に抑えることができる。 Further, according to the first embodiment, since the seal member 14 is provided between the inner peripheral surface 6 d of the adapter 6 and the outer protrusion 13 a of the piston 13, the supply is provided between the adapter 6 and the piston 13. No liquid leaks outside of them. Accordingly, the liquid flowing through the liquid flow path 13b can apply pressure to the adapter 6 efficiently and uniformly, and variation in the coffee extraction concentration can be further suppressed.
 また、本第1実施形態によれば、液体流路13bを通じて供給された液体の圧力がコイルばね10の付勢力よりも大きくなったとき、液体吐出穴6bからコーヒーポッド4へ液体を流す逆止弁8を備えている。これにより、コーヒーポッド4に一定以上の圧力がかかった状態でのみコーヒーポッド4に液体が供給されることになるので、例えば、コーヒーポッド5の周縁部に液体が回りこんでコーヒーの抽出濃度が低くなるようなことを防ぐことができる。従って、コーヒーの抽出濃度のバラツキをより一層抑えることができる。 Further, according to the first embodiment, when the pressure of the liquid supplied through the liquid flow path 13b becomes larger than the urging force of the coil spring 10, the check is made to flow the liquid from the liquid discharge hole 6b to the coffee pod 4. A valve 8 is provided. As a result, the liquid is supplied to the coffee pod 4 only when a certain pressure or more is applied to the coffee pod 4. For example, the liquid wraps around the peripheral portion of the coffee pod 5 and the extracted concentration of the coffee is reduced. It can be prevented that it becomes low. Therefore, variations in the coffee extraction concentration can be further suppressed.
 また、本第1実施形態によれば、湯吐出部材10の側壁に複数の貫通穴10aを設けているので、液体拡散プレート12の全体に液体を供給することができる。 Further, according to the first embodiment, since the plurality of through holes 10 a are provided in the side wall of the hot water discharge member 10, the liquid can be supplied to the entire liquid diffusion plate 12.
 また、本第1実施形態によれば、ハンドル20を図1に示す位置から図2に示す位置まで回転させたとき、ピストン13が上死点から下死点を通過して下死点よりも僅かに上方(図5に示す位置)へ移動するように構成している。また、このピストン13が下死点よりも僅かに上方に位置する状態で、コーヒーの抽出を行うようにしている。このため、コーヒー抽出時において不用意にピストン13を上死点へ押し上げようとする力が働いたとしても、ピストン13は、一旦、下死点を通過しなければ上死点まで移動することができない。これにより、コーヒー抽出時において、不用意にコーヒーポッド4とアダプター6とが非接触になることを防ぐことができ、コーヒーの抽出濃度のバラツキをより一層抑えることができる。また、アダプター6がコーヒーポッド4を押圧することで、ホルダー3がガイド2から抜けにくくなるので、コーヒー抽出中に誤ってホルダー3をガイド2から取り外すことによる液体の飛散を防止することができる。 Further, according to the first embodiment, when the handle 20 is rotated from the position shown in FIG. 1 to the position shown in FIG. 2, the piston 13 passes through the bottom dead center from the top dead center and is lower than the bottom dead center. It is configured to move slightly upward (position shown in FIG. 5). Further, coffee is extracted in a state where the piston 13 is positioned slightly above the bottom dead center. For this reason, even if a force for inadvertently pushing up the piston 13 to the top dead center is applied during coffee extraction, the piston 13 may move to the top dead center once the bottom dead center is not passed. Can not. Thereby, at the time of coffee extraction, it can prevent that the coffee pod 4 and the adapter 6 become non-contact carelessly, and can suppress further the variation in the extraction density | concentration of coffee. Moreover, since the adapter 6 presses the coffee pod 4 so that the holder 3 is difficult to be removed from the guide 2, it is possible to prevent the liquid from being scattered by accidentally removing the holder 3 from the guide 2 during coffee extraction.
 なお、本発明は前記第1実施形態に限定されるものではなく、その他種々の態様で実施できる。例えば、前記では、逆止弁8が閉塞部材9とコイルばね11とを備えるように構成したが、本発明はこれに限定されない。逆止弁8は、液体流路13bを通じて供給された液体の圧力が予め決められた圧力よりも大きくなったとき、液体吐出穴6bからコーヒーポッド4へ液体を流すことができるように構成されていればよい。 Note that the present invention is not limited to the first embodiment, and can be implemented in various other modes. For example, in the above description, the check valve 8 is configured to include the closing member 9 and the coil spring 11, but the present invention is not limited to this. The check valve 8 is configured to allow the liquid to flow from the liquid discharge hole 6b to the coffee pod 4 when the pressure of the liquid supplied through the liquid flow path 13b becomes larger than a predetermined pressure. Just do it.
 また、前記では、外方突起部13aと内方突起部6cとが係合することにより、ピストン13とアダプター6とが係合するようにしたが、本発明はこれに限定されず、多様に変形することができる。 In the above description, the piston 13 and the adapter 6 are engaged with each other by engaging the outer protrusion 13a and the inner protrusion 6c. However, the present invention is not limited to this, and variously. It can be deformed.
 《第2実施形態》
 図6~図8は、本発明の第2実施形態にかかるコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図である。本第2実施形態にかかるコーヒーメーカーが第1実施形態にかかるコーヒーメーカーと異なる点は、ピストン駆動部15がレバーの一例として第1及び第2リンク部材16,17に代えてカム31を備えるとともに、アダプター6とピストン13との間に弾性部材の一例としてコイルばね32が設けられている点である。
<< Second Embodiment >>
6 to 8 are longitudinal sectional views schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker according to the second embodiment of the present invention. The coffee maker according to the second embodiment is different from the coffee maker according to the first embodiment in that the piston drive unit 15 includes a cam 31 instead of the first and second link members 16 and 17 as an example of a lever. A coil spring 32 is provided between the adapter 6 and the piston 13 as an example of an elastic member.
 カム31は、シャフト19に回動可能に取り付けられている。カム31には、ピストン13の上部に設けられたローラー13cと係合する溝31aが設けられている。カム31が回転してローラー13cが溝31aに沿って摺動することにより、ピストン13が上下動する。このような構成によっても、本第1実施形態と同様の効果を得ることができる。 The cam 31 is rotatably attached to the shaft 19. The cam 31 is provided with a groove 31 a that engages with a roller 13 c provided on the upper portion of the piston 13. As the cam 31 rotates and the roller 13c slides along the groove 31a, the piston 13 moves up and down. Even with such a configuration, the same effect as in the first embodiment can be obtained.
 また、コイルばね32は、アダプター6とピストン13とが高さ方向に互いに離れるように付勢するように設けられている。ピストン13が図6に示す上死点から図7に示す下死点に移動するに従って、コイルばね32が圧縮されるので、コイルばね32による付勢力は大きくなる。これにより、ピストン13を上死点から下死点へ移動させるために必要なハンドル20に加える力が大きくなる。一方、ピストン13が図7に示す下死点から図8に示す下死点よりも僅かに上方の位置に移動するにつれて、コイルばね32が伸長するので、コイルばね32による付勢力は小さくなる。これにより、ピストン13を下死点から下死点よりも僅かに上方の位置へ移動させるために必要なハンドル20に加える力が小さくなる。このハンドル20を図1に示す位置から図2に示す位置まで移動させるのに必要な力の違いにより、使用者は、ピストン13がどの位置に位置しているかを認知することができる。 The coil spring 32 is provided so as to urge the adapter 6 and the piston 13 so as to be separated from each other in the height direction. As the piston 13 moves from the top dead center shown in FIG. 6 to the bottom dead center shown in FIG. 7, the coil spring 32 is compressed, so that the biasing force by the coil spring 32 increases. As a result, the force applied to the handle 20 necessary to move the piston 13 from the top dead center to the bottom dead center is increased. On the other hand, as the piston 13 moves from the bottom dead center shown in FIG. 7 to a position slightly above the bottom dead center shown in FIG. 8, the coil spring 32 expands, so that the urging force by the coil spring 32 becomes small. As a result, the force applied to the handle 20 necessary to move the piston 13 from the bottom dead center to a position slightly above the bottom dead center is reduced. The user can recognize where the piston 13 is located by the difference in force required to move the handle 20 from the position shown in FIG. 1 to the position shown in FIG.
 《第3実施形態》
 図9は、本発明の第3実施形態にかかるコーヒーメーカーのホルダーの構造を模式的に示す側面図である。図10は、図9に示すホルダーをコーヒーメーカー本体に取り付けた状態を模式的に示す側面図である。本第3実施形態にかかるコーヒーメーカーが第1実施形態にかかるコーヒーメーカーと異なる点は、フラップ41と、弾性部材の一例であるコイルばね42とがホルダー3に取り付けられている点である。
<< Third Embodiment >>
FIG. 9 is a side view schematically showing the structure of the holder of the coffee maker according to the third embodiment of the present invention. FIG. 10 is a side view schematically showing a state in which the holder shown in FIG. 9 is attached to the coffee maker main body. The coffee maker according to the third embodiment is different from the coffee maker according to the first embodiment in that a flap 41 and a coil spring 42 which is an example of an elastic member are attached to the holder 3.
 また、本第3実施形態において、ホルダー3には、把手部3bと、突起部3cとが設けられている。ガイド2は、ホルダー3をアダプター6の下方の装着位置に案内するように形成されている。ホルダー3は、把手部3bを持たれ、突起部3c側からガイド2に沿って挿入されることで、図10に示すように装着位置にセットされる。なお、ガイド2は、水平方向に延在するように形成されることが好ましい。この場合、ホルダー3をガイド2に沿って目視しながら挿入できるため、突起部131aを下方ガイド部102aに下方からねじ込む従来のコーヒーメーカーに比べて、ホルダー3の取り付けが容易となる。 In the third embodiment, the holder 3 is provided with a handle 3b and a protrusion 3c. The guide 2 is formed so as to guide the holder 3 to a mounting position below the adapter 6. The holder 3 has a handle portion 3b, and is inserted in the guide 2 from the protruding portion 3c side, so that the holder 3 is set at the mounting position as shown in FIG. The guide 2 is preferably formed so as to extend in the horizontal direction. In this case, since the holder 3 can be inserted while being visually observed along the guide 2, the holder 3 can be attached more easily than a conventional coffee maker in which the protruding portion 131a is screwed into the lower guide portion 102a from below.
 コーヒーメーカー本体1には、ホルダー3が装着位置にセットされたとき、突起部3cと当接するホルダー検知部1bが設けられている。ホルダー検知部1bが突起部3cと当接していないとき、液体流路13bへの液体の供給が制限される。一方、ホルダー検知部1bが突起部3cと当接するとき、液体流路13bへの液体の供給の制限が解除される。 The coffee maker main body 1 is provided with a holder detection unit 1b that comes into contact with the protrusion 3c when the holder 3 is set at the mounting position. When the holder detection unit 1b is not in contact with the protrusion 3c, the supply of liquid to the liquid channel 13b is restricted. On the other hand, when the holder detector 1b comes into contact with the protrusion 3c, the restriction on the supply of the liquid to the liquid channel 13b is released.
 フラップ41は、ホルダー3のコーヒー吐出口3aを開閉可能な略U字状の部材である。フラップ41は、ホルダー3の互いに対向する側壁に、支点41aを中心として回動自在に取り付けられている。また、フラップ41は、コーヒー吐出口3aに対向する面41bを有するように形成されている。例えば、コーヒー吐出口3aが図9及び図10に示すように高さ方向に対して約45度傾いて形成されているとき、フラップ41は、高さ方向に対して約45度傾斜した面41bを有するように形成される。コイルばね42は、フラップ41がホルダー3のコーヒー吐出口3aを閉塞するようにフラップ41を付勢する。 The flap 41 is a substantially U-shaped member that can open and close the coffee outlet 3 a of the holder 3. The flap 41 is attached to the mutually opposing side walls of the holder 3 so as to be rotatable about a fulcrum 41a. Further, the flap 41 is formed to have a surface 41b that faces the coffee outlet 3a. For example, when the coffee discharge port 3a is formed with an inclination of about 45 degrees with respect to the height direction as shown in FIGS. 9 and 10, the flap 41 has a surface 41b with an inclination of about 45 degrees with respect to the height direction. Is formed. The coil spring 42 urges the flap 41 so that the flap 41 closes the coffee outlet 3 a of the holder 3.
 また、フラップ41には、ガイド2と当接可能な当接部41cが設けられている。ホルダー3がガイド2により装着位置へ案内されるとき、当接部41cがガイド2に当接して、フラップ41がコイルばね42の付勢力に抗して回転し、コーヒー吐出口3aが開放される。 Further, the flap 41 is provided with a contact portion 41c that can contact the guide 2. When the holder 3 is guided to the mounting position by the guide 2, the contact portion 41c contacts the guide 2, the flap 41 rotates against the urging force of the coil spring 42, and the coffee discharge port 3a is opened. .
 本第3実施形態によれば、ホルダー検知部1bが突起部3cと当接していないとき、液体流路13bへの液体の供給を制限するので、ホルダー3が装着位置にセットされていないときに液体が吐出されることによる火傷を防止することができる。 According to the third embodiment, when the holder detection unit 1b is not in contact with the projection 3c, the supply of the liquid to the liquid flow path 13b is restricted, so that the holder 3 is not set at the mounting position. Burns due to the discharge of the liquid can be prevented.
 また、本第3実施形態によれば、ホルダー3が装着位置にセットされていないとき、フラップ41によりコーヒー吐出口3aを閉塞するので、例えば、コーヒーポッド4を交換する際にコーヒー吐出口3aから液垂れが生じることを防ぐことができる。 Further, according to the third embodiment, when the holder 3 is not set at the mounting position, the coffee discharge port 3a is closed by the flap 41, so that, for example, when the coffee pod 4 is replaced, the coffee discharge port 3a It is possible to prevent dripping.
 《第4実施形態》
 図11は、本発明の第4実施形態にかかるコーヒーメーカーの概略構成図である。図12は、図11に示すコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが上死点に位置する状態を示す図である。図13は、図11に示すコーヒーメーカーのコーヒー抽出部近傍の構造を模式的に示す縦断面図であって、ピストンが下死点よりも僅かに上方に位置する状態を示す図である。本第4実施形態にかかるコーヒーメーカーが前記第1実施形態にかかるコーヒーメーカーと異なる点は、ガイド2、ピストン13、ガイドピース21に代えて、ガイド2A、ピストン13A、ピストンホルダー21Aを備え、ピストン13Aの上部が加熱容器61内に配置されている点である。
<< 4th Embodiment >>
FIG. 11: is a schematic block diagram of the coffee maker concerning 4th Embodiment of this invention. FIG. 12 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and is a view showing a state where the piston is located at the top dead center. FIG. 13 is a longitudinal sectional view schematically showing the structure in the vicinity of the coffee extraction portion of the coffee maker shown in FIG. 11, and shows a state where the piston is positioned slightly above the bottom dead center. The coffee maker according to the fourth embodiment is different from the coffee maker according to the first embodiment in that instead of the guide 2, the piston 13, and the guide piece 21, a guide 2A, a piston 13A, and a piston holder 21A are provided. The upper part of 13 </ b> A is arranged in the heating container 61.
 ガイド2Aは、ピストン13Aなどのコーヒー抽出部近傍の各部品を、ホルダー3と共に覆うように略筒状に形成されている。ガイド2Aの上端部は、コーヒーメーカー本体1に固定されている。ガイド2Aの下部には、ホルダー3が着脱自在に取り付けられている。 The guide 2A is formed in a substantially cylindrical shape so as to cover each part in the vicinity of the coffee extraction portion such as the piston 13A together with the holder 3. The upper end portion of the guide 2A is fixed to the coffee maker main body 1. A holder 3 is detachably attached to the lower part of the guide 2A.
 ピストンホルダー21Aは、ピストン13Aに取り付けられている。また、ピストンホルダー21Aは、図示していないが、レバーを介してハンドル20に固定されている。ハンドル20が図1に示す位置から図2に示す位置へ回転されるとき、ピストンホルダー21Aが下降する。これにより、ピストン13Aが上死点から下死点へ移動し、アダプター6が図12に示す非接触位置A1から図13に示す接触位置A2に移動する。 The piston holder 21A is attached to the piston 13A. Further, although not shown, the piston holder 21A is fixed to the handle 20 via a lever. When the handle 20 is rotated from the position shown in FIG. 1 to the position shown in FIG. 2, the piston holder 21A is lowered. As a result, the piston 13A moves from the top dead center to the bottom dead center, and the adapter 6 moves from the non-contact position A1 shown in FIG. 12 to the contact position A2 shown in FIG.
 なお、アダプター6は、図11~図13に示すように、2つの部品6A,6Bとで構成されてもよい。この場合、アダプター6の製造(特に内方突起部6aの形成)が容易となる。 The adapter 6 may be composed of two parts 6A and 6B as shown in FIGS. In this case, manufacture of the adapter 6 (especially formation of the inward protrusion 6a) is facilitated.
 ピストン13Aは、上部が加熱容器61内に配置され、液体流路13Abが加熱容器61内と連通している点でピストン13と異なる。加熱容器61内には、ピストン13Aの上下動をガイドする筒状のピストンガイド62が設けられている。ピストン13Aの上部の外周面には、ピストン13Aとピストンガイド62との間を液密にシールする複数のリング状のシール部材63が取り付けられている。これにより、ピストン13Aは、ピストンガイド62内を液密に摺動する。 The piston 13A is different from the piston 13 in that the upper part is disposed in the heating container 61 and the liquid flow path 13Ab communicates with the heating container 61. A cylindrical piston guide 62 that guides the vertical movement of the piston 13 </ b> A is provided in the heating container 61. A plurality of ring-shaped seal members 63 for sealing the space between the piston 13A and the piston guide 62 are attached to the outer peripheral surface of the upper portion of the piston 13A. As a result, the piston 13A slides liquid-tightly within the piston guide 62.
 加熱容器61内においてピストンガイド62の周囲には、加熱容器61内に供給された液体を加熱する発熱体64が設けられている。発熱体64により加熱された液体は、ピストンガイド62内を通り、液体流路13Aaに供給される。 In the heating container 61, a heating element 64 for heating the liquid supplied in the heating container 61 is provided around the piston guide 62. The liquid heated by the heating element 64 passes through the piston guide 62 and is supplied to the liquid flow path 13Aa.
 加熱容器61には、加熱容器61内の液体の温度を検知する温度検知部65と、加熱容器61内で発生した蒸気を排出する蒸気排出部66と、加熱容器61内に液体を導入する液体導入部67とが設けられている。 The heating container 61 includes a temperature detection unit 65 that detects the temperature of the liquid in the heating container 61, a vapor discharge unit 66 that discharges the vapor generated in the heating container 61, and a liquid that introduces the liquid into the heating container 61. An introduction part 67 is provided.
 コーヒーメーカー本体1には、図11に示すように、温度検知部65が検知した温度に基づいて発熱体64の加熱動作を制御する制御装置68と、飲料用の液体を収容するタンク69と、タンク69内の液体を液体導入部67に供給するポンプ70とが設けられている。 As shown in FIG. 11, the coffee maker main body 1 includes a control device 68 that controls the heating operation of the heating element 64 based on the temperature detected by the temperature detection unit 65, a tank 69 that contains a beverage liquid, A pump 70 for supplying the liquid in the tank 69 to the liquid introduction part 67 is provided.
 本第4実施形態によれば、ピストン13Aを加熱容器61内に配置しているので、発熱体64により加熱容器61内の液体を加熱する際に、ピストンガイド62を介してピストン13Aを加熱することができる。これにより、発熱体64による加熱前から液体流路13Ab内に存在する液体の温度を上昇させることができる。これにより、カップ50に注がれたコーヒーの温度を高くすることができる。一方、ピストン13Aを加熱容器61内に配置していない場合には、発熱体64による加熱前から液体流路13Ab内に存在する温度の低い液体がコーヒーポッド4に供給され、その後、加熱容器61内で加熱された液体がコーヒーポッド4に供給されることになる。その結果、カップ50に注がれたコーヒーの温度が、本第4実施形態に比べて低くなる。 According to the fourth embodiment, since the piston 13A is disposed in the heating container 61, when the liquid in the heating container 61 is heated by the heating element 64, the piston 13A is heated via the piston guide 62. be able to. Thereby, the temperature of the liquid which exists in liquid flow path 13Ab can be raised before the heating by the heat generating body 64. FIG. Thereby, the temperature of the coffee poured into the cup 50 can be raised. On the other hand, when the piston 13A is not disposed in the heating container 61, the low temperature liquid existing in the liquid flow path 13Ab is supplied to the coffee pod 4 before the heating by the heating element 64, and then the heating container 61 is heated. The liquid heated inside is supplied to the coffee pod 4. As a result, the temperature of the coffee poured into the cup 50 becomes lower than that in the fourth embodiment.
 なお、ピストン13Aは、ステンレスなどの熱伝導率の高い材質、アルミダイキャストなどの熱伝導率の高い材質で構成されることが好ましい。これにより、発熱体64の熱をピストン13Aに効率良く伝達することができ、発熱体64による加熱前から液体流路13Ab内に存在する液体の温度をより早く上昇させることができる。その結果、カップ50に注がれたコーヒーの温度をより高くすることができる。 The piston 13A is preferably made of a material having high thermal conductivity such as stainless steel or a material having high thermal conductivity such as aluminum die cast. Thereby, the heat of the heat generating body 64 can be efficiently transmitted to the piston 13A, and the temperature of the liquid existing in the liquid flow path 13Ab can be increased more quickly before heating by the heat generating body 64. As a result, the temperature of the coffee poured into the cup 50 can be increased.
 また、アダプター6は、PPS樹脂などの熱伝導率が低く耐熱水性の高い樹脂で構成されることが好ましい。これにより、液体流路13Abからアダプター6へ供給された液体の温度が低下することを抑えることができる。その結果、カップ50に注がれたコーヒーの温度をより高くすることができる。 The adapter 6 is preferably made of a resin having low thermal conductivity and high hot water resistance such as PPS resin. Thereby, it can suppress that the temperature of the liquid supplied to the adapter 6 from liquid flow path 13Ab falls. As a result, the temperature of the coffee poured into the cup 50 can be increased.
 また、本第4実施形態によれば、ピストンガイド62内をピストン13Aが摺動するように構成しているので、加熱容器61とコーヒーポッド4との距離を小さくすることができる。これにより、カップ50に注がれたコーヒーの温度をより高くすることができる。 Further, according to the fourth embodiment, since the piston 13A is configured to slide in the piston guide 62, the distance between the heating container 61 and the coffee pod 4 can be reduced. Thereby, the temperature of the coffee poured into the cup 50 can be made higher.
 また、本第4実施形態によれば、ピストン10の上部の外周面に複数のシール部材63を設けているので、例えば、1つのシール部材63にピストンガイド62内に付着した水垢を除去する機能を持たせ、他のシール部材63に本来のシール機能を持たせることができる。これにより、水漏れなどに対して高い信頼性を有するコーヒーメーカーを提供することができる。 Further, according to the fourth embodiment, since the plurality of seal members 63 are provided on the outer peripheral surface of the upper portion of the piston 10, for example, a function of removing the water scale adhered to one seal member 63 in the piston guide 62. Therefore, the other sealing member 63 can have the original sealing function. Thereby, the coffee maker which has high reliability with respect to a water leak etc. can be provided.
 なお、ピストン13Aとピストンホルダー21Aとは、互いに着脱自在に構成されることが好ましい。例えば、図14に示すように、ピストン13Aにフック13Acを設けるとともにピストンホルダー21Aにフック21Aaを設け、フック13Acとフック21Aaを互いに係合(嵌合)させることで、ピストン13Aとピストンホルダー21Aとを連結するように構成してもよい。これにより、ピストン13Aなどに水垢が付着した場合であっても、ピストン13Aを取り外して、簡単に清掃することができる。 The piston 13A and the piston holder 21A are preferably configured to be detachable from each other. For example, as shown in FIG. 14, the hook 13Ac is provided on the piston 13A, the hook 21Aa is provided on the piston holder 21A, and the hook 13Ac and the hook 21Aa are engaged (fitted) with each other, whereby the piston 13A and the piston holder 21A May be connected. As a result, even if the scales adhere to the piston 13A or the like, the piston 13A can be removed and easily cleaned.
 また、図15に示すように、ピストンガイド62の上部開口部62aに、例えばステンレス製の金属メッシュなどの水垢侵入防止用のフィルター71を取り付けてもよい。これにより、加熱容器61内で発生した水垢がピストンガイド62内に流れることを防ぐことができ、水垢による不具合の発生を確実に防止することができる。 Further, as shown in FIG. 15, a filter 71 for preventing water invasion such as a metal mesh made of stainless steel may be attached to the upper opening 62 a of the piston guide 62. Thereby, it is possible to prevent the water scale generated in the heating container 61 from flowing into the piston guide 62, and it is possible to reliably prevent the occurrence of problems due to water scale.
 なお、前記様々な実施形態のうちの任意の実施形態を適宜組み合わせることにより、それぞれの有する効果を奏するようにすることができる。 It should be noted that, by appropriately combining arbitrary embodiments of the various embodiments described above, the effects possessed by them can be produced.
 本発明は、添付図面を参照しながら好ましい実施の形態に関連して充分に記載されているが、この技術に熟練した人々にとっては種々の変形や修正は明白である。そのような変形や修正は、添付した請求の範囲による本発明の範囲から外れない限りにおいて、その中に含まれると理解されるべきである。 Although the present invention has been fully described in connection with preferred embodiments with reference to the accompanying drawings, various changes and modifications will be apparent to those skilled in the art. Such changes and modifications are to be understood as being included therein, so long as they do not depart from the scope of the present invention according to the appended claims.
 本発明にかかるコーヒーメーカーは、コーヒーの抽出濃度のバラツキを抑えることができるので、コーヒーポッドを用いてエスプレッソなどのコーヒー飲料を生成可能なコーヒーメーカーとして有用である。 Since the coffee maker according to the present invention can suppress variations in the extraction concentration of coffee, it is useful as a coffee maker that can produce a coffee drink such as espresso using a coffee pod.

Claims (11)

  1.  コーヒーポッドが載置されるフィルターを保持する着脱自在なホルダーと、
     前記ホルダーの上方に配置され、前記コーヒーポッドを押圧可能なアダプターと、
     内部に液体流路が形成され、前記アダプターと係合可能なピストンと、
     前記ピストンを上下動させるピストン駆動部と、
     を備えるコーヒーメーカーであって、
     前記ピストン駆動部の駆動により前記ピストンが下死点から上死点へ移動するとき、前記ピストンが前記アダプターと係合して前記コーヒーポッドと接触しない非接触位置まで前記アダプターを移動させ、
     前記ピストン駆動部の駆動により前記ピストンが上死点から下死点へ移動するとき、前記非接触位置に位置する前記アダプターが前記コーヒーポッドと接触する接触位置まで移動した後、前記ピストンと前記アダプターとの係合が外れ、
     前記ピストンの前記液体流路を通じて供給される液体の圧力により、前記接触位置に位置する前記アダプターが前記コーヒーポッドを押圧する、
     ように構成された、コーヒーメーカー。
    A detachable holder that holds the filter on which the coffee pod is placed,
    An adapter disposed above the holder and capable of pressing the coffee pod;
    A liquid flow path formed therein, and a piston engageable with the adapter;
    A piston drive section for moving the piston up and down;
    A coffee maker comprising:
    When the piston moves from bottom dead center to top dead center by driving the piston drive unit, the piston is moved to a non-contact position where the piston engages with the adapter and does not contact the coffee pod,
    When the piston moves from the top dead center to the bottom dead center by driving the piston driving unit, the adapter located at the non-contact position moves to a contact position where the adapter contacts the coffee pod, and then the piston and the adapter. Engagement with
    The adapter located at the contact position presses the coffee pod by the pressure of the liquid supplied through the liquid flow path of the piston.
    A coffee maker configured to
  2.  前記アダプターは、略有底筒状に形成され、
     前記アダプターの上部には、内方に突出する内方突起部が設けられ、
     前記ピストンの下部には、前記アダプターの底壁と前記内方突起部との間において前記アダプターの内周面に沿って摺動する外方突起部が設けられ、
     前記ピストンが下死点から上死点へ移動するとき、前記ピストンの外方突起部が前記アダプターの内方突起部と係合して前記非接触位置まで前記アダプターを移動させ、
     前記ピストンが上死点から下死点へ移動するとき、前記非接触位置に位置する前記アダプターが前記接触位置まで移動した後、前記ピストンの外方突起部と前記アダプターの内方突起部との係合が外れる、
     請求項1に記載のコーヒーメーカー。
    The adapter is formed in a substantially bottomed cylindrical shape,
    An inward projection that protrudes inward is provided on the top of the adapter,
    The lower part of the piston is provided with an outer protrusion that slides along the inner peripheral surface of the adapter between the bottom wall of the adapter and the inner protrusion.
    When the piston moves from bottom dead center to top dead center, the outer protrusion of the piston engages with the inner protrusion of the adapter to move the adapter to the non-contact position,
    When the piston moves from the top dead center to the bottom dead center, the adapter located at the non-contact position moves to the contact position, and then the outer protrusion of the piston and the inner protrusion of the adapter Disengagement,
    The coffee maker according to claim 1.
  3.  前記アダプターの内周面と前記ピストンの外方突起部の先端部との間を液密にシールするシール部材を備える、請求項2に記載のコーヒーメーカー。 [Claim 3] The coffee maker according to claim 2, further comprising a sealing member for liquid-tightly sealing between an inner peripheral surface of the adapter and a tip portion of an outward projection of the piston.
  4.  前記アダプターの底壁には、前記液体流路を通じて供給された液体を前記コーヒーポッドへ吐出する液体吐出穴が設けられるとともに、前記液体流路を通じて供給された液体の圧力が予め決められた圧力よりも大きくなったとき、前記液体吐出穴から前記コーヒーポッドへ前記液体を流す逆止弁が取り付けられている、
     請求項1に記載のコーヒーメーカー。
    The bottom wall of the adapter is provided with a liquid discharge hole for discharging the liquid supplied through the liquid flow path to the coffee pod, and the pressure of the liquid supplied through the liquid flow path is determined from a predetermined pressure. A check valve is attached to flow the liquid from the liquid discharge hole to the coffee pod.
    The coffee maker according to claim 1.
  5.  前記逆止弁は、前記液体吐出穴を閉塞可能な閉塞部材と、前記閉塞部材を液体吐出穴へ付勢する弾性部材とを備え、前記液体流路を通じて供給された液体の圧力が前記弾性部材の付勢力よりも大きくなったとき、前記液体吐出穴から前記コーヒーポッドへ前記液体を流す、請求項4に記載のコーヒーメーカー。 The check valve includes a closing member that can close the liquid discharge hole, and an elastic member that urges the closing member toward the liquid discharge hole, and the pressure of the liquid supplied through the liquid channel is the elastic member. The coffee maker according to claim 4, wherein the liquid is caused to flow from the liquid discharge hole to the coffee pod when the urging force becomes larger than the urging force.
  6.  前記ピストンと前記アダプターとを高さ方向に互いに離れるように付勢する弾性部材を備える、請求項1に記載のコーヒーメーカー。 The coffee maker according to claim 1, further comprising an elastic member that urges the piston and the adapter away from each other in a height direction.
  7.  前記ピストン駆動部は、前記ピストンの移動方向と直交する回動軸を中心として第1位置から第2位置を通過して第3位置まで回動可能なレバーを備え、
     前記レバーが第1位置に位置するとき、前記ピストンが上死点に位置し、
     前記レバーが第2位置に位置するとき、前記ピストンが下死点に位置し、
     前記レバーが第3位置に位置するとき、前記ピストンが前記下死点と前記上死点との間に位置する、請求項1~6のいずれか1つに記載のコーヒーメーカー。
    The piston drive unit includes a lever that can rotate from a first position to a third position through a second position around a rotation axis that is orthogonal to the moving direction of the piston,
    When the lever is in the first position, the piston is at top dead center;
    When the lever is in the second position, the piston is at bottom dead center;
    The coffee maker according to any one of claims 1 to 6, wherein when the lever is located at the third position, the piston is located between the bottom dead center and the top dead center.
  8.  加熱容器と、
     前記加熱容器内に供給された液体を加熱する発熱体と、
     前記ピストンの上下動をガイドする筒状のピストンガイドと、
     をさらに備え、
     前記ピストンガイドは、前記加熱容器内に配置され、
     前記ピストンは、前記ピストンガイド内を液密に摺動する、
     請求項1~6のいずれか1つに記載のコーヒーメーカー。
    A heating vessel;
    A heating element for heating the liquid supplied into the heating container;
    A cylindrical piston guide for guiding the vertical movement of the piston;
    Further comprising
    The piston guide is disposed in the heating container,
    The piston slides liquid-tightly in the piston guide.
    The coffee maker according to any one of claims 1 to 6.
  9.  前記ピストンの上部には、前記ピストンガイドと前記ピストンとの間を液密にシールする複数のシール部材が取り付けられている、請求項8に記載のコーヒーメーカー。 The coffee maker according to claim 8, wherein a plurality of sealing members for liquid-tight sealing between the piston guide and the piston are attached to an upper portion of the piston.
  10.  前記ピストンガイドの上部開口部には、水垢侵入防止用のフィルターが取り付けられている、請求項8に記載のコーヒーメーカー。 The coffee maker according to claim 8, wherein a filter for preventing invasion of scale is attached to an upper opening of the piston guide.
  11.  前記ホルダーを前記アダプターの下方の装着位置へ案内するガイドと、
     前記ホルダーに回動自在に取り付けられ、前記ホルダーの底部に設けられたコーヒー吐出口を開閉可能なフラップと、
     をさらに備え、
     前記ホルダーが前記ガイドにより前記装着位置へ案内されるとき、前記フラップの一部が前記ガイドに当接して前記フラップが回転し、前記コーヒー吐出口が開放される、
     請求項1~6のいずれか1つに記載のコーヒーメーカー。
    A guide for guiding the holder to a mounting position below the adapter;
    A flap that is pivotally attached to the holder and capable of opening and closing a coffee outlet provided at the bottom of the holder;
    Further comprising
    When the holder is guided to the mounting position by the guide, a part of the flap comes into contact with the guide, the flap rotates, and the coffee outlet is opened.
    The coffee maker according to any one of claims 1 to 6.
PCT/JP2011/000321 2010-03-08 2011-01-21 Coffee maker WO2011111287A1 (en)

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