China's current organic certification policy prohibits distribution of food in the Chinese
market that has only obtained foreign organic certification but has not obtained Chinese …

The melamine milk powder incident in China undermined consumers' confidence in dairy
products including infant milk‐based formula (IMF). In this study, three quality IMF product …

Purpose–The Fresh Milk Logo certifies that dairy product sold in Taiwan really is fresh milk.
However, the logo represents only a moral pledge by the manufacturer. No method exists for …

We conduct a choice experiment to explore Chinese consumer willingness to pay (WTP) for
milk with multi-nation organic labels. We also consider the interaction between these labels …

Purpose The purpose of this paper is to provide a basis for government decision makers
regarding the gradual popularisation of traceable infant milk formula (IMF) and the …

A series of safety incidents related to domestically-produced infant formulas (DIFs) almost
destroyed Chinese consumer confidence in domestic dairy products. Understanding …

This study aims to examine whether Japanese consumers show a preference for particular
types of food certification, particularly the organic Japanese Agricultural Standards (JAS) …

China uses a multilevel agricultural certification system; however, its implications are not
well understood. In this study, we used tomatoes as an example in a series of Becker …

Many food regulations focus on test/measurement indicators, such as hazard analysis and
critical control points (HACCP) and traceability, etc. Other than these indicators, the food …

This paper assesses consumers' willingness to pay (WTP) for organic chicken using a
choice experiment. Specifically, we examined consumers' WTP for a general organic label …