A comparison of the flavonol content and composition in dessert, cooking and cider-making apples; distribution within the fruit and effect of juicing (Q105114490)

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scientific article published on 25 July 2002

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English	A comparison of the flavonol content and composition in dessert, cooking and cider-making apples; distribution within the fruit and effect of juicing	scientific article published on 25 July 2002

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title

A comparison of the flavonol content and composition in dessert, cooking and cider-making apples; distribution within the fruit and effect of juicing (English)

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reference URL

http://api.crossref.org/works/10.1016%2Fs0308-8146%2899%2900099-0

main subject

Malus pumila

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Malus domestica

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reverse claim

isoquercetin

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guaijaverin

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hyperoside

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rutin

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quercetin 3-O-alpha-L-fucopyranoside

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reverse claim

author name string

K.R Price

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1

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http://api.crossref.org/works/10.1016%2Fs0308-8146%2899%2900099-0

T Prosser

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2

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http://api.crossref.org/works/10.1016%2Fs0308-8146%2899%2900099-0

A.M.F Richetin

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3

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http://api.crossref.org/works/10.1016%2Fs0308-8146%2899%2900099-0

M.J.C Rhodes

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4

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http://api.crossref.org/works/10.1016%2Fs0308-8146%2899%2900099-0

publication date

25 July 2002

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published in

Food Chemistry

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volume

66

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issue

4

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page(s)

489-494

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cites work

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence

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reference URL

https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

retrieved

7 January 2021

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inferred from DOI database lookup

Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Flavonoid glycosides of Spartan apple peel

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

retrieved

7 January 2021

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Quercetin glucosides interact with the intestinal glucose transport pathway

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

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reference URL

https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

retrieved

7 January 2021

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Absorption of dietary quercetin glycosides and quercetin in healthy ileostomy volunteers

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7 January 2021

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Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Flavonoid intake and coronary mortality in Finland: a cohort study

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Antioxidant properties of the major polyphenolic compounds in broccoli

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7 January 2021

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Effect of Storage and Domestic Processing on the Content and Composition of Flavonol Glucosides in Onion (Allium cepa)

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Composition and content of flavonol glycosides in broccoli florets (Brassica olearacea) and their fate during cooking

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Composition and Content of Flavonol Glycosides in Green Beans and Their Fate during Processing

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Analysis of the Major Flavonol Glycosides Present in Four Varieties of Onion (Allium cepa) and Changes in Composition Resulting from Autolysis

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

retrieved

7 January 2021

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Flavonol Glycoside Content and Composition of Tea Infusions Made from Commercially Available Teas and Tea Products

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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The Relative Antioxidant Activities of Plant-Derived Polyphenolic Flavonoids

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reference URL

https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Relation between intake of flavonoids and risk for coronary heart disease in male health professionals

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reference URL

https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Flavonol glycosides of apples (Malus silvestris Mill.). 10. Phenolics of fruits (author's transl)

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reference URL

https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Induction of the anticarcinogenic marker enzyme, quinone reductase, in murine hepatoma cells in vitro by flavonoids

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https://api.crossref.org/works/10.1016%2FS0308-8146%2899%2900099-0

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7 January 2021

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Identifiers

DOI

10.1016/S0308-8146(99)00099-0

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